Items | Experience the Taste of Typical Home Cooking
Experience the Taste of Typical Home Cooking
La Spezia
About
Is a very much hands on cooking class and in this very private experience you will discover and enjoy the traditions of local cuisine, how italians cook for themselves and not for tourists, for this reason the class starts with a visit at the most famous and old local market of the city, to shop our fresh ingredients, before we go to enjoy the class in a private house. You will learn difference between short and long pasta, when and why we use them and the different seasonings, gnocchi, pizza, also the difference between dry and fresh mozzarella, when to use one or the other. We are in the country of Basil, pesto sauce is made by basil, but not the common one, the ligurian one, very much di...
Highlights
5 hours
Offered in English
Free Cancellation
Mobile Ticket
5 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Recipe booklet, Apron will remain a good memory of the experience
Appetizer, main course, desert, water, wine, cofee, limoncello
Everything not listed in what is included
Meeting Points
Departure
Piazza Cavour
Meeting point is Piazza Cavour, near the Tabacchi shop in Via Fratelli Rosselli 52
Return
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Is a very much hands on cooking class and in this very private experience you will discover and enjoy the traditions of local cuisine, how italians cook for themselves and not for tourists, for this reason the class starts with a visit at the most famous and old local market of the city, to shop our fresh ingredients, before we go to enjoy the class in a private house. You will learn difference between short and long pasta, when and why we use them and the different seasonings, gnocchi, pizza, also the difference between dry and fresh mozzarella, when to use one or the other. We are in the country of Basil, pesto sauce is made by basil, but not the common one, the ligurian one, very much di...
Highlights
5 hours
Offered in English
Free Cancellation
Mobile Ticket
5 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Recipe booklet, Apron will remain a good memory of the experience
Appetizer, main course, desert, water, wine, cofee, limoncello
Everything not listed in what is included
Meeting Points
Departure
Piazza Cavour
Meeting point is Piazza Cavour, near the Tabacchi shop in Via Fratelli Rosselli 52
Return
Itinerary
I will meet my guest in Piazza Cavour, one of the eldest square of the city and the one where the local market is located. After a tour to learn about our local products and to shop our fresh ingredients for the class, we will reach a private house on the surrounding hills of La Spezia. This is a very hand on cooking class, you will eat what you cook... and so do I.. so cross fingers!!! The couse is composed by preparing an appetizer, main course, desert. The appetizers may vary according to the season, The main dishes can be changed from those I offer so, if you have a special request, please feel free to ask! The desert is the famous tiramisu I offer two versions, the traditional or the le...
