Each participant will have a chance to get hands on experience preparing different cuts of deer and to take home your hard work for a delicious dinner.
Highlights
4 hours
Offered in English
Non-refundable
Mobile Ticket
4 hours
Offered in English
Non-refundable
Mobile Ticket
What's Included
Butchery equipment
Meeting Points
Departure
Rudyard Road
Return
Itinerary
This half day course will allow you to learn about the preparation of a deer carcass – from initial preparation all the way through to oven-ready cuts of meat. Each participant will have a chance to get hands on experience preparing different cuts of deer and to take home your hard work for a delicious dinner.
Deer Butchery Class
Leek
About
Each participant will have a chance to get hands on experience preparing different cuts of deer and to take home your hard work for a delicious dinner.
