Your experience begins with a warm welcome at the meeting point, where your host will guide you to the restaurant. There, you will be greeted with a delicious drink to start this unforgettable culinary adventure. After a brief introduction, you will be assigned your mandrel to enter the fascinating world of Poblano cuisine.
With the guidance of an expert chef, you will learn step by step how to make the traditional mole poblano, mixing its unique ingredients and discovering the secrets of its preparation. During the season, you can also prepare the emblematic chile en nogada. In the end, you will enjoy the dish you created yourself, accompanied by a welcoming atmosphere that will make this ...
Highlights
2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Includes a welcome cocktail to start the experience with a special and refreshing touch. (Cocktail may vary depending on day and season of year)
Additional drink to choose for you, can be water, soft drink or beer
Tourist host/tourist guide
At the end of the class, you will enjoy delicious enchiladas made with the mole you prepared or a chili en nogada, depending on the season. The perfect closure for this experience!
tips
Meeting Points
Departure
Av. Don Juan de Palafox y. Mendoza 134
Meeting point in the tourist information module, next to Palacio Municipal. Ask for Unlimited experiences
Return
Important Information
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Your experience begins with a warm welcome at the meeting point, where your host will guide you to the restaurant. There, you will be greeted with a delicious drink to start this unforgettable culinary adventure. After a brief introduction, you will be assigned your mandrel to enter the fascinating world of Poblano cuisine.
With the guidance of an expert chef, you will learn step by step how to make the traditional mole poblano, mixing its unique ingredients and discovering the secrets of its preparation. During the season, you can also prepare the emblematic chile en nogada. In the end, you will enjoy the dish you created yourself, accompanied by a welcoming atmosphere that will make this ...
Highlights
2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
2 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Includes a welcome cocktail to start the experience with a special and refreshing touch. (Cocktail may vary depending on day and season of year)
Additional drink to choose for you, can be water, soft drink or beer
Tourist host/tourist guide
At the end of the class, you will enjoy delicious enchiladas made with the mole you prepared or a chili en nogada, depending on the season. The perfect closure for this experience!
tips
Meeting Points
Departure
Av. Don Juan de Palafox y. Mendoza 134
Meeting point in the tourist information module, next to Palacio Municipal. Ask for Unlimited experiences
Immerse yourself in the culinary tradition of Puebla by learning how to prepare the iconic mole poblano. Guided by experts, you’ll discover the secrets behind the perfect blend of chilies, spices, and chocolate, while actively participating in every step of the process. Live the magic of transforming local ingredients into one of the most representative dishes of Mexican cuisine.
During the season, you will have the opportunity to make the emblematic chile en nogada, a true symbol of the history and taste of Puebla. Learn how to fill the chili pepper, prepare the nogada and decorate this unique dish. In the end, enjoy your creations in a welcoming environment. A culinary experience that wil...
