Items | Cook Milanese Favorites in a Lombardy Home (4-Course Meal)
Cook Milanese Favorites in a Lombardy Home (4-Course Meal)
Important Information
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Wheelchair accessible
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Service animals allowed
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Public transportation options are available nearby
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Transportation options are wheelchair accessible
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All areas and surfaces are wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Discover authentic Milanese cuisine in this 4-course cooking class in Milan hosted through Cozymeal in a refined local home with Prosecco and wine included. Begin with a welcome glass of bubbly and traditional nibbles, then step into the heart of Lombardy cooking through recipes passed down for generations.
Menu:
- First course: Prosecco & traditional nibbles - Second course: Risotto alla Milanese with saffron-infused rice and creamy texture - Third course: Ossobuco with braised veal shanks finished with gremolata - Dessert: Traditional tiramisù with mascarpone, eggs and cocoa
Learn the time-honored techniques behind two of Milan’s most iconic dishes, from achieving the perfect risotto co...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Prosecco to start plus one bottle of wine per three guests
Full 4-course menu featuring Prosecco, risotto alla Milanese, ossobuco and tiramisù
Water and coffee included
Hosted in an elegant Lombardy home in Milan
Suitable for ages 7+ with an adult present (minors must be accompanied by a paying adult)
Hands-on instruction in classic Milanese cooking techniques
Meeting Points
Departure
Via Manfredo Camperio, 6
The chef will be waiting for you inside the venue.
Return
Cook Milanese Favorites in a Lombardy Home (4-Course Meal)
About
Discover authentic Milanese cuisine in this 4-course cooking class in Milan hosted through Cozymeal in a refined local home with Prosecco and wine included. Begin with a welcome glass of bubbly and traditional nibbles, then step into the heart of Lombardy cooking through recipes passed down for generations.
Menu:
- First course: Prosecco & traditional nibbles - Second course: Risotto alla Milanese with saffron-infused rice and creamy texture - Third course: Ossobuco with braised veal shanks finished with gremolata - Dessert: Traditional tiramisù with mascarpone, eggs and cocoa
Learn the time-honored techniques behind two of Milan’s most iconic dishes, from achieving the perfect risotto co...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Prosecco to start plus one bottle of wine per three guests
Full 4-course menu featuring Prosecco, risotto alla Milanese, ossobuco and tiramisù
Water and coffee included
Hosted in an elegant Lombardy home in Milan
Suitable for ages 7+ with an adult present (minors must be accompanied by a paying adult)
Hands-on instruction in classic Milanese cooking techniques
Meeting Points
Departure
Via Manfredo Camperio, 6
The chef will be waiting for you inside the venue.
Return
Itinerary
Experience the flavors of Lombardy in this 4-course cooking class in Milan hosted through Cozymeal, complete with Prosecco, wine and timeless regional recipes. Hosted in an elegant local home, this hands-on evening is a memorable way to connect with Milan’s culinary heritage through comforting classics and traditional techniques.
Menu:
- First course: Prosecco & traditional nibbles - Second course: Risotto alla Milanese with saffron-infused rice and rich, creamy texture - Third course: Ossobuco with slowly braised veal shanks and bright gremolata - Dessert: Classic tiramisù with mascarpone, eggs and cocoa
From mastering the iconic saffron risotto to preparing ossobuco the traditional way,...
