Items | Chocolate: From tree to the bar, in Sierra Nevada de Santa Marta
Chocolate: From tree to the bar, in Sierra Nevada de Santa Marta
(11) Reviews
Magdalena
Important Information
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Service animals allowed
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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Specialized infant seats are available
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Not recommended for pregnant travelers
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Suitable for all physical fitness levels
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Suitable for people with celiac disease, diabetes and those with intolerances to all foods, except cocoa.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Artisanal Chocolate, from the garden to the table is a wonderful experience for the people who want to know more about the cacao and his star sub product, the chocolate. The participants will make a tour for a sustentably cacao forest, they will know all about his ecological management and his transformation,and then, they will be to enjoy a chocolatier class. The participants will can to stay for enjoy the beautiful and crystal clear rivers close to the farm.
Highlights
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Materials for the class
Chocolate Tasting
Chocolate te for your arrival
Tour in a cacao forest
Private Transportation $48,000 COP Round Trip
Vegetarian options are priced at $25,000 and fish and chicken options are priced at $35,00000
Debit and credit card payments, digital or physical
Ideal for groups of four, elderly participants or participants with any physical discomfort or delicate health condition
Meeting Points
Departure
77376W37+575
You take a bus in Santa Marta that goes to Bonda, you tell the driver to leave you at the Bonda police station and next door, you will find a collection of motorcycle taxi drivers, you take one of these motorcycles and tell him to take you to La Esperanza Reserve or "Finca de Melissa".
Return
Chocolate: From tree to the bar, in Sierra Nevada de Santa Marta
(11) Reviews
Magdalena
About
Artisanal Chocolate, from the garden to the table is a wonderful experience for the people who want to know more about the cacao and his star sub product, the chocolate. The participants will make a tour for a sustentably cacao forest, they will know all about his ecological management and his transformation,and then, they will be to enjoy a chocolatier class. The participants will can to stay for enjoy the beautiful and crystal clear rivers close to the farm.
Highlights
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
Materials for the class
Chocolate Tasting
Chocolate te for your arrival
Tour in a cacao forest
Private Transportation $48,000 COP Round Trip
Vegetarian options are priced at $25,000 and fish and chicken options are priced at $35,00000
Debit and credit card payments, digital or physical
Ideal for groups of four, elderly participants or participants with any physical discomfort or delicate health condition
Meeting Points
Departure
77376W37+575
You take a bus in Santa Marta that goes to Bonda, you tell the driver to leave you at the Bonda police station and next door, you will find a collection of motorcycle taxi drivers, you take one of these motorcycles and tell him to take you to La Esperanza Reserve or "Finca de Melissa".