This excursion is called “Choco Aventura” since this is one of the products derived from cocoa that you can find in the place, it is a 100% organic and artisanal table chocolate, enriched with natural aromas that recreate on the palate the flavors typical of the Sierra, there you can enjoy the plantations and the subsequent transformation of the raw material, led by women from the territory and always accompanied by qualified personnel who will immerse you in this wonderful world called “cacao”. You can also find products such as cocoa mix, granola, nougat, brownies and chocolate bread, made in the territory by peasant families.
Highlights
8 hours
Offered in French & Spanish
Free Cancellation
Mobile Ticket
8 hours
Offered in French & Spanish
Free Cancellation
Mobile Ticket
What's Included
Tickets to the different places visited.
insurance
Lunch
Logistics
Air-conditioned vehicle
Guide
Alcoholic Beverages
Important Information
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Infants and small children can ride in a pram or stroller
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Infants are required to sit on an adult’s lap
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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We will visit a cocoa producing farm where we can learn about the entire process from planting to tasting delicious organic chocolate.
Then we will enjoy a typical lunch and spend the afternoon on the beaches of Mendiguaka.
This excursion is called “Choco Aventura” since this is one of the products derived from cocoa that you can find in the place, it is a 100% organic and artisanal table chocolate, enriched with natural aromas that recreate on the palate the flavors typical of the Sierra, there you can enjoy the plantations and the subsequent transformation of the raw material, led by women from the territory and always accompanied by qualified personnel who will immerse you in this wonderful world called “cacao”. You can also find products such as cocoa mix, granola, nougat, brownies and chocolate bread, made in the territory by peasant families.