Items | Banh Xeo and Eggplant Grilled Hoi An Cooking Tour
Banh Xeo and Eggplant Grilled Hoi An Cooking Tour
Important Information
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Infants are required to sit on an adult’s lap
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Not recommended for travelers with poor cardiovascular health
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Suitable for all physical fitness levels
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We can accommodate dietary restrictions such as vegetarian, vegan, gluten-free, etc. If you have dietary requirements, please indicate them when booking.
Cancellation policy
All sales are final. No refund is available for cancellations.
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This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
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Confirmation will be received at time of booking
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Most travelers can participate
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Not wheelchair accessible
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This tour/activity will have a maximum of 25 travelers
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Infants must sit on laps
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Looking for a truly local experience? Join "My Grandma's Home Cooking Class!" This isn't just about food—it's an amazing, unforgettable chance to dive deep into Vietnamese culture and share special moments in a genuine family setting. You'll learn the secrets to delicious local dishes and walk away with much more than just a recipe; you'll have a heartwarming, authentic memory seasoned with the best flavors of Vietnam!
Highlights
From 5 hours to 6 hours
Offered in English
Non-refundable
Mobile Ticket
From 5 hours to 6 hours
Offered in English
Non-refundable
Mobile Ticket
What's Included
Boat trip
Bottled water
Recipes book
Lunch
Welcome drink
Insurance
Itinerary
1
La Hối
We will nicely embark by boat (about 35 minutes trip) to join my family’s village on a small and beautiful island on the peaceful river delta of Hoi An.
35 minutes
2
My Grandma's Home Cooking
Upon your arrival, you will be served a fresh and delicious fruit juice, a typical Vietnamese fruit-based drink. While you enjoy your tasty drink, it will be the opportunity to learn about the Vietnamese countryside life and meet Grandma.
From here, we will go to my family’s home where you will begin your cooking lesson. Learn how the rice paper, used in the flavorful fried eggroll is prepared and how to prepare several typical succulent dishes of this authentic region:
-Banh Xeo (small rice flour crepes) a specialty of Hoi An.
-Grilled, marinated pork brochettes with a special sauce.
-Green papaya salad
-Fish prepared according to a local recipe.
Vegetarian menu on request: Banh Xeo, Eggplant grilled, Green papaya salad, Mushroom, and tofu clay pot.
Once this tasty meal has been prepared, we will enjoy the meal in my grandmother’s garden. You will also be served pumpkin soup and “Xi Ma“ a delicious dessert (black sesame pudding).
Looking for a truly local experience? Join "My Grandma's Home Cooking Class!" This isn't just about food—it's an amazing, unforgettable chance to dive deep into Vietnamese culture and share special moments in a genuine family setting. You'll learn the secrets to delicious local dishes and walk away with much more than just a recipe; you'll have a heartwarming, authentic memory seasoned with the best flavors of Vietnam!
