You'll get a hands-on training from a qualified instructor. You'll master how to make three types of sushi in just one experience. Sushi fish is a high quality and special order for this class. Even if this is your first sushi making experience, you will be amazed at how wonderful it is! You'll also make yakitori (grilled chicken) as a side dish. Skewer fresh chicken thighs yourself and grill them with a savory sauce. You'll learn miso soup from scratch. Your instructor will give you knowledge of ingredients to take Japanese broth. Vegetarians are welcome. Let me know in advance if you have any dietary restrictions.
Highlights
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
seasonal dessert
All kitchen utensils
All the ingredients
Printed recipe
Meeting Points
Departure
Sakura cook
The name of the building is "BANIX Kitahorie". Please come directly to this building and call 601 on the intercom.
Return
Important Information
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Public transportation options are available nearby
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Children must be accompanied by an adult
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Please advise any specific dietary requirements at time of booking
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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At the beginning of this class, wearing an apron and the class starts at making on your own sushi rice. Your instructor provides a wooden tub and paddle for each participant so that you can make your own sushi rice separately.
Next, everyone participates together to make rolled eggs for egg sushi with a rectangle-shaped frying pan. After that, making traditional Japanese broth ‘Dashi’ then make Miso soup with fancy shaped vegetables and tofu.
In this experience, you make 3 kinds of Sushi (9 nigiri-sushi, 2 gunkan-maki, and 1 rolled-sushi). All the ingredients are included in this activity! Besides, you skewer the Chicken and making Yakitori, too.
You'll get a hands-on training from a qualified instructor. You'll master how to make three types of sushi in just one experience. Sushi fish is a high quality and special order for this class. Even if this is your first sushi making experience, you will be amazed at how wonderful it is! You'll also make yakitori (grilled chicken) as a side dish. Skewer fresh chicken thighs yourself and grill them with a savory sauce. You'll learn miso soup from scratch. Your instructor will give you knowledge of ingredients to take Japanese broth. Vegetarians are welcome. Let me know in advance if you have any dietary restrictions.
Highlights
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Offered in Japanese & English
Free Cancellation
Mobile Ticket
What's Included
seasonal dessert
All kitchen utensils
All the ingredients
Printed recipe
Meeting Points
Departure
Sakura cook
The name of the building is "BANIX Kitahorie". Please come directly to this building and call 601 on the intercom.
