Items | Authentic Rendang Cooking Class in Petitenget and Bali
Authentic Rendang Cooking Class in Petitenget and Bali
(1) Reviews
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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Specialized infant seats are available
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Not recommended for travelers with poor cardiovascular health
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Master the art of crafting Rendang, Indonesia's beloved dish, in a hands-on cooking class set in the vibrant heart of Seminyak. Under the guidance of experienced chefs, discover the intricate techniques of preparing this iconic delicacy—from selecting the finest local beef to blending aromatic spices like galangal and lemongrass. Engage in a collaborative culinary experience that explores the cultural heritage of Rendang, while you simmer, stir, and savor your creation in a state-of-the-art kitchen. Share a meal with fellow food enthusiasts, reflecting on the rich flavors and traditions that make this dish a true masterpiece of Indonesian cuisine.
Highlights
4 hours
Offered in English
Free Cancellation
Mobile Ticket
4 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Certificate
Recipe Book
Dinner
Pick up
Drop-off
Meeting Points
Departure
Madan Restaurant Petitenget
Please be in our restaurant at 9AM. The meeting point is in Madan Restaurant Petitenget.
Return
Itinerary
They will join a hands-on cooking class session with the professional chef, where they’ll learn step-by-step how to prepare, cook, and beautifully present several authentic local dishes.
Authentic Rendang Cooking Class in Petitenget and Bali
(1) Reviews
About
Master the art of crafting Rendang, Indonesia's beloved dish, in a hands-on cooking class set in the vibrant heart of Seminyak. Under the guidance of experienced chefs, discover the intricate techniques of preparing this iconic delicacy—from selecting the finest local beef to blending aromatic spices like galangal and lemongrass. Engage in a collaborative culinary experience that explores the cultural heritage of Rendang, while you simmer, stir, and savor your creation in a state-of-the-art kitchen. Share a meal with fellow food enthusiasts, reflecting on the rich flavors and traditions that make this dish a true masterpiece of Indonesian cuisine.
Highlights
4 hours
Offered in English
Free Cancellation
Mobile Ticket
4 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Certificate
Recipe Book
Dinner
Pick up
Drop-off
Meeting Points
Departure
Madan Restaurant Petitenget
Please be in our restaurant at 9AM. The meeting point is in Madan Restaurant Petitenget.
