Items | Alghero Ravioli Workshop with Local Tasting
Alghero Ravioli Workshop with Local Tasting
Important Information
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Not recommended for travelers with poor cardiovascular health
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This tour is not available for people under the age 14
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People with severe allergies
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Immerse yourself in Sardinian culinary traditions with a hands-on workshop in Alghero, where you'll learn to craft homemade ravioli from scratch. Guided by a passionate local chef, you will begin by preparing the dough and creating delicious filling using fresh ingredients sourced from the region. The experience culminates in enjoying your creations, served with a traditional sauce and paired with local wines. To enhance your culinary journey, savor an appetizer of local products amidst a convivial atmosphere, making this a memorable taste of Sardinia.
PROGRAM Preparation of the dough and the filling of the ravioli Aperitif and tasting of the fresh pasta created
Highlights
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Ravioli seasoned with traditional sauce
Materials and tools
Fresh pasta workshop
Aperitif with a platter of local cold cuts and cheeses
Immerse yourself in Sardinian culinary traditions with a hands-on workshop in Alghero, where you'll learn to craft homemade ravioli from scratch. Guided by a passionate local chef, you will begin by preparing the dough and creating delicious filling using fresh ingredients sourced from the region. The experience culminates in enjoying your creations, served with a traditional sauce and paired with local wines. To enhance your culinary journey, savor an appetizer of local products amidst a convivial atmosphere, making this a memorable taste of Sardinia.
PROGRAM Preparation of the dough and the filling of the ravioli Aperitif and tasting of the fresh pasta created
Highlights
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
3 hours
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Ravioli seasoned with traditional sauce
Materials and tools
Fresh pasta workshop
Aperitif with a platter of local cold cuts and cheeses
