Agafay Desert Moroccan Cooking Class & Camel Ride Dinner
(12) Reviews
Annakhil
About
Our experience stands out because it combines authentic Moroccan cooking with a unique desert setting in the Agafay Desert, just outside Marrakech.
Unlike typical cooking classes held in the city, this experience takes place in a traditional nomadic camp surrounded by breathtaking desert landscapes. Guests don’t just cook — they fully immerse themselves in Moroccan culture and hospitality.
✔ Small-group experience for personalized attention ✔ Guided by a local Moroccan chef sharing family recipes and culinary secrets ✔ 100% traditional dishes prepared with fresh, local ingredients ✔ Dinner enjoyed in a peaceful desert atmosphere ✔ Camel ride included for a complete desert adventure
This r...
Highlights
5 hours
Offered in Arabic (العربية) & 2 Others
Free Cancellation
Mobile Ticket
5 hours
Offered in Arabic (العربية) & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Visit to local women’s Argan oil cooperative
Traditional Moroccan dinner (the dishes you prepare)
Round-trip transportation from Marrakech
Camel ride experience in the Agafay Desert
Moroccan mint tea and bottled water
All fresh ingredients and cooking equipment
Hands-on Moroccan cooking class with a local chef
Alcoholic beverages
Gratuities (optional)
Important Information
•
Specialized infant seats are available
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Suitable for all physical fitness levels
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Children must be accompanied by an adult
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Agafay Desert Moroccan Cooking Class & Camel Ride Dinner
(12) Reviews
Annakhil
Select Date & Travelers
From
$117.50
Price varies by group size
About
Our experience stands out because it combines authentic Moroccan cooking with a unique desert setting in the Agafay Desert, just outside Marrakech.
Unlike typical cooking classes held in the city, this experience takes place in a traditional nomadic camp surrounded by breathtaking desert landscapes. Guests don’t just cook — they fully immerse themselves in Moroccan culture and hospitality.
✔ Small-group experience for personalized attention ✔ Guided by a local Moroccan chef sharing family recipes and culinary secrets ✔ 100% traditional dishes prepared with fresh, local ingredients ✔ Dinner enjoyed in a peaceful desert atmosphere ✔ Camel ride included for a complete desert adventure
This r...
Highlights
5 hours
Offered in Arabic (العربية) & 2 Others
Free Cancellation
Mobile Ticket
5 hours
Offered in Arabic (العربية) & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Visit to local women’s Argan oil cooperative
Traditional Moroccan dinner (the dishes you prepare)
Round-trip transportation from Marrakech
Camel ride experience in the Agafay Desert
Moroccan mint tea and bottled water
All fresh ingredients and cooking equipment
Hands-on Moroccan cooking class with a local chef
Alcoholic beverages
Gratuities (optional)
Itinerary
During this immersive experience in the Agafay Desert, travelers will discover the secrets of traditional Moroccan cuisine in an authentic desert setting.
After arriving at the desert camp, guests are welcomed with Moroccan mint tea inside a traditional nomadic tent. Guided by a local chef, they will take part in a hands-on cooking workshop, learning how to prepare classic Moroccan dishes such as fresh salads, traditional bread baked on-site, and a flavorful tagine or couscous using local spices and ingredients.
Throughout the class, travelers will learn about Moroccan culinary traditions, spices, and cooking techniques passed down through generations.
