Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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All areas and surfaces are wheelchair accessible
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Suitable for all physical fitness levels
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Each guests should mention their dietary restrictions if any
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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“Tsas by Dolkhar" is an avant-garde plant-based restaurant. It serves an experience inspired by the people of Ladakh, its culture, and the possibility of the many culinary connections between this trans-Himalayan region and European haute cuisine. “Tsas” itself translates to “a kitchen garden” and that has a great influence on how we approach our cooking.Our menu incorporates produce from Dolkhar’s kitchen garden and local, ethical, sustainable producers to showcase a cuisine built on immense respect for nature and seasonality. We've spend ample time in Ladakh eating with the locals of the region and following narratives of the lost ingredients of Ladakh, has curated a very special tasting m...
Highlights
3 hours
Offered in Hindi & English
Free Cancellation
Mobile Ticket
3 hours
Offered in Hindi & English
Free Cancellation
Mobile Ticket
What's Included
Chef's tasting is a seven course meal. Reservation prior to 24hrs is mandatory to book the experience. We are unable to accept reservations for groups larger than 10 diners.
Drinks like tea coffee or any juice or alcoholic beverages are not inlcuded in this experience.
Meeting Points
Departure
Tsas by Dolkhar
Please take fort road from main leh market and right turn to lower tukcha road. You can find a blue color board depicting the way. Just after 2-3mins you'll reach the location. It's at Lower tuckha road opposite community hall Leh Ladakh
Return
3 Hours Private Food Tasting in Tukcha
(3) Reviews
194101
About
“Tsas by Dolkhar" is an avant-garde plant-based restaurant. It serves an experience inspired by the people of Ladakh, its culture, and the possibility of the many culinary connections between this trans-Himalayan region and European haute cuisine. “Tsas” itself translates to “a kitchen garden” and that has a great influence on how we approach our cooking.Our menu incorporates produce from Dolkhar’s kitchen garden and local, ethical, sustainable producers to showcase a cuisine built on immense respect for nature and seasonality. We've spend ample time in Ladakh eating with the locals of the region and following narratives of the lost ingredients of Ladakh, has curated a very special tasting m...
Highlights
3 hours
Offered in Hindi & English
Free Cancellation
Mobile Ticket
3 hours
Offered in Hindi & English
Free Cancellation
Mobile Ticket
What's Included
Chef's tasting is a seven course meal. Reservation prior to 24hrs is mandatory to book the experience. We are unable to accept reservations for groups larger than 10 diners.
Drinks like tea coffee or any juice or alcoholic beverages are not inlcuded in this experience.
Meeting Points
Departure
Tsas by Dolkhar
Please take fort road from main leh market and right turn to lower tukcha road. You can find a blue color board depicting the way. Just after 2-3mins you'll reach the location. It's at Lower tuckha road opposite community hall Leh Ladakh
Our menu incorporates produce from Dolkhar’s kitchen garden and local, ethical, sustainable producers to showcase a cuisine built on immense respect for nature and seasonality. Our chef, after spending ample time in Ladakh eating with the locals of the region and following narratives of lost ingredients, has curated a very special tasting menu as a eulogy to his travels by giving local ingredients center stage. Reservations for the chef's tasting experience require a minimum 24-hour advance booking.
