We meet at Place Dorcièrein Geneva.

Start your day with a tour in the chocolate world of Cailler, understand the history of chocolate, how they make it and enjoy tasting as much as you like.

Visit the the cheese factory: Le Gruyeres AOP is a cheese with a long tradition and its making has been handed down over many generations of cheesemakers both in the alpine and village cheese dairies. You will be guided through a modern world of the senses and the cow Cerise. (Cherry) Furthermore, the exhibition features : panels giving of general information on the cheese dairy, the Gruyeres AOP. For your lunch, spend some free time wondering and admire the breathtaking landscapes of the Gruyeres village. At the foot of the pre-Alps, you will be enchanted by the charm and picturesque architecture of the medieval town. Breathe pure mountain air and hear cowbells in the pasturelands which surrounded the small suburb. Explore the little town, that has been unaffected by the passanger of time, it also has been elected most beautiful village in 2014.

In the afternoon, you will have a photo stop in the region of Lavaux, famous vineyards slopes, a situated by the Leman lake, region classified by UNESCO.