Join a tour by MagicalTrip, proud winner of the Tripadvisor Best of the Best Award. Each experience is led by a MagicalTrip Certified Guide, professionally trained and carefully selected to ensure quality and authenticity. Indulge in incredible seafood fresh from the cold seas of Hokkaido as you explore Sapporo’s vibrant nightlife. Enter a hidden underground izakaya, say “Kanpai,” and enjoy locally produced food and drinks. Hop between carefully selected izakayas recommended by local guides, discovering unique spots such as secret indoor bars while learning about the city’s drinking culture. Conclude the night with more drinks, Hokkaido whisky or beer, and finish with a sweet parfait or a comforting bowl of ramen. This small-group tour is hosted by Magical Trip, a TripAdvisor Certificate of Excellence tour operator offering authentic local experiences across Japan.

Limited to 1 group private experience! This special plan combines a soba-making experience with tempura prepared by professional soba artisans. You will first experience the traditional 100% manufacturing process. I eat my own buckwheat noodles with tempura. 【Tempura is made by Japanese food craftsmen】 Easy to explain in English and supported by visual demonstrations, it is ideal for guests who prefer hands-on learning to guided lectures. This is not a cooking class for tourists, but a true opportunity to experience Japanese craftsmanship that combines practical traditions with professional skills. This will be a real handmade soba restaurant with a history of over 10 years in Sapporo. We want you to enjoy the traditional Japanese food, soba-noodle making experience, which has been going on since the Edo period (1600)! This trial course comes with tempura. Tempura is a traditional Japanese food, and tempura is also a traditional Japanese food known from around 1600. Soba and tempura have their own unique charms. Soba and tempura are not only delicious, but also create synergies when eaten together, providing an even more enjoyable food experience. 【Tempura is made by professional Japanese chefs】 Tempura is a dish of battered and deep-fried vegetables and seafood that perfectly matches the crispy texture of the batter and the flavor of the ingredients.Typical ingredients include shrimp, eggplant, seasonal vegetables and local ingredients. Hokkaido is the most famous soba producing region in Japan.Because the climate and soil conditions in Hokkaido make it suitable for growing soba, high-quality soba is produced. Hokkaido's soba cuisine is a luxurious experience where you can enjoy local ingredients and culture.Therefore, it is also popular with tourists visiting Hokkaido.The soba experience in Hokkaido is a good opportunity to deeply understand Japanese soba culture and enjoy the local flavors. The soba making experience time will be around 30 minutes.After that, taste your own soba noodles and tempura If you have around 1 hour and 15 minutes, it will all be over. Even small children can enjoy soba making. You don't need anything to bring or prepare.Please feel free to come. We hope you enjoy it as a commemorative Hokkaido dinner. Also, our shop is a handmade soba shop. I will tell you how Japanese eat soba and how to eat it. ※Children under 5 years old are free of charge. To groups Please feel free to contact the store directly.

Exclusive to this activity This experience was originally started for Japanese guests.Today, travelers from all over the world come to the park, and Japanese customers participate. The venue is a real hand-made soba restaurant loved by locals that has been operating in Sapporo for over 10 years.This is a special program that is completely private and can only be experienced at a soba restaurant that is open. The current soba chefs who make the soba noodles they serve to customers every morning use the tools they actually use in the shop and give each and every one of them careful instruction.You can experience Japanese food culture and the work of craftsmen in the workshop of a real soba restaurant that is not normally accessible, rather than a cooking class made for sightseeing. During the experience, you will experience every step of the buckwheat making process, from mixing buckwheat flour and water to kneading, stretching and cutting the dough into small pieces with a knife.You can enjoy the finished soba on the spot.Freshly made soba noodles are a special cup of soba that you can remember from your travels. The experience begins with an English information sheet, followed by a live demonstration.Because the course is easy to understand and does not rely solely on words, people who do not understand Japanese, beginners, and children can enjoy it with peace of mind. Hokkaido is known as one of the largest soba producing regions in Japan.Experience the unique atmosphere and authentic craftsmanship of a soba restaurant loved by locals for many years in Hokkaido. Key points of this experience ・Soba making experience that originally started for Japanese people · Completely private experience · A real handmade soba restaurant loved by locals for over 10 years ・Direct instruction by an active soba chef ・Experience using tools that are actually used in the store ・Experience the whole process from powder and water to kneading, stretching and cutting · Taste the soba noodles you made yourself on the spot · English information sheets and demonstrations ensure peace of mind for international customers

This class is the only one in Sapporo! You can't experience it anywhere else! Your host, Yuki, is so popular that she has appeared on TV, radio, and newspapers many times. Experience and enjoy Japanese life and traditional Japanese sweets in Yuki's cozy and lovely home. She offers pretty flower Sushi roll class also. If you are a sushi lover, please try to check it !!（ The sushi class is easier than this Japanese sweets class. ） There are three sushi roll instructors including her. Please feel free to choose one. Also, if you have a boring nigtht, why not try the [ SNACK] experience in Susukino? We offer a variety of fun experiences. Make your reservation now!! Please let us know if you have a large group such as group tour.

Откройте для себя яркую культуру и уникальные вкусы Саппоро в рамках этой экскурсии на целый день. От шумных местных рынков до сладких деликатесов и заснеженных олимпийских вершин – этот маршрут передаёт суть столицы Хоккайдо. Идеально подходит для гурманов, любителей истории и всех, кто хочет увидеть динамичную сторону Японии за пределами Токио. ・Прогуляйтесь по рынку Нидзё, любимому центру морепродуктов Саппоро, и попробуйте местные сезонные деликатесы. ・Посетите парк Сирои Коибито, чтобы посетить кондитерскую фабрику и попробовать самое известное шоколадное лакомство Хоккайдо. ・Полюбуйтесь панорамными видами с лыжного трамплина Окураяма, памятника зимним Олимпийским играм 1972 года.

Join professional culinary instructor Shiori in her beautiful family home for a private Japanese cooking class in Sapporo. Learn to prepare authentic home-style dishes using fresh, seasonal Hokkaido ingredients before enjoying the homemade meal together. More than just a cooking lesson, this is a warm cultural experience that offers a genuine glimpse into everyday life in Japan.

Don't you love authentic beautiful Japanese cuisine ' Washoku '? Washoku was added to the UNESCO Heritage list. You can learn about Washoku from Yuki who is an experienced decorative sushi roll instructor. She has appeared on TV many times because she is popular. In 2024, Portland, Oregon, USA and Sapporo Hokkaido celebrated the 65th anniversary of their sister city partnership. The welcoming celebration was held at a hotel in Sapporo, where she demonstrated and served Decorative sushi rolls to the mayors of both cities. We welcome international guests to our Sushi Roll Preparation School in Sapporo. At our hands-on workshop you will learn how to cook decorative sushi rolls. When you return to your home country why not impress your friends? We promise that your visit to our workshop will be one of the best memories of your trip to Japan. Please let us know if you have large group such as group travel.

Этот полудневный тур на горном велосипеде, идеально подходящий для новичков, вознаградит вас купанием в Хохейкё Онсэн. После 1,5-часовой поездки по легкой асфальтированной тропе через город «онсэн» (горячий источник) Дзёдзанкей для перекуса вы насладитесь чистыми водами открытых ванн Хохейкё, а затем пообедаете карри, который популярен среди местных жителей. Транспорт туда и обратно из Саппоро включен в стоимость. Количество участников ограничено 10 в этом туре для небольшой группы, что гарантирует индивидуальный подход с вашим опытным гидом. Обратите внимание: этот тур сезонный и проводится ежегодно с апреля по октябрь. Дата может быть изменена.

Explore Sapporo like a local as visit a neighborhood market to discover fresh, seasonal Hokkaido ingredients. Then head to your host's welcoming home to prepare authentic regional dishes together before enjoying the homemade meal you've helped prepare. This private experience offers a unique glimpse into everyday life, food, and culture in Hokkaido. - Learn authentic Hokkaido home cooking - Visit local seafood and produce markets - Cook in a welcoming Japanese family home - Flexible seasonal menus - Private experience with personalized instruction - Ideal for families, couples and food lovers

It will be a private experience. Soba has been popular as a staple food in Japan since the Edo period.This is an experience plan where you can make your own soba noodles, a Japanese staple, from scratch and taste them all.Soba is a popular experience among Japanese.You can even experience how to eat traditional Japanese soba noodles gently.Also, this plan will be a set of Hokkaido's Yezo deer meat shabu-shabu (game meat).You can have a dinner of memories of Hokkaido.Please experience it in your memories of Japan. Our restaurant is usually a popular handmade soba restaurant in Sapporo. The soba chefs will be happy to assist you with the experience.

Приветствуем всех гурманов и любителей истории! Окунитесь в яркое прошлое и восхитительное настоящее Саппоро. Ваш местный гид-эксперт поведает увлекательные истории из эпохи первопроходцев, раскрывая глубокие связи с местными жителями, которые делают каждый кусочек особенно ценным. - Откройте для себя скрытое прошлое района Сосэй-Ист, ключевого места в городской истории Саппоро, которое редко посещают туристы. - Насладитесь аутентичным рыночным обедом (суши или донбури) на рынке Нидзё, любимом местными жителями месте с глубокими связями с местным сообществом. - Погрузитесь в местную культуру на Хоккайдо Дзингу Тонгуу, любимом святилище общины. - Откройте для себя лучшие места Саппоро без лишних хлопот с вашим знающим местным гидом. - Насладитесь по-настоящему персонализированной экскурсией в комфортной обстановке небольшой группы. Это не просто экскурсия; это погружение в подлинный дух Саппоро, кульминацией которого станет обед на лучшем рынке города. Забронируйте свое незабываемое путешествие уже сегодня!

Step inside Kanae's home for an authentic Hokkaido cooking class and discover the flavors of northern Japan. Learn to prepare traditional regional dishes using fresh, seasonal ingredients before sitting down to enjoy your homemade meal together. This private experience is perfect for travelers seeking genuine local culture through food. - Cook in a welcoming Japanese family home - Learn authentic Hokkaido home cooking - Flexible seasonal menus - Private experience with personalized instruction - Ideal for families, couples and food lovers

This tour will take you around Hakodate's main sightseeing areas by streetcar, bus and ropeway. You can walk through each area, feeling the history of Japan from the end of the Edo Shogunate, the prosperity of the Meiji Era, and the end of the war to the present. Admission and transportation fees are included in the tour fee. In addition, local guides will carefully guide you so that you can concentrate on exploring Hakodate!

It will be a completely private experience. ①No flour (soba making experience made entirely from buckwheat flour) ・No flour or binding. This Juwari Soba making experience & rice flour tempura plan is gluten free. But in all its taste, aroma and texture, there is no compromise. It is a traditional Japanese food with an authentic and powerful taste that overturns the image that gluten-free equals a meal to endure. In fact, soba is originally a staple food culture in Japan that does not use wheat. That is the “best gluten-free food” that is needed around the world right now. ② Gluten-free soba making is very difficult [few soba artisans can make 10% soba] · Easy to dry and cut because no binding (flour) is used.It can also crack easily, so speed is more important than a normal buckwheat noodle making experience!Please help us when you join us! · It is also susceptible to temperature and humidity.Even with soba made from wheat flour, the details of soba making itself are important, such as temperature, humidity, and the process of making soba flour. ・Originally, buckwheat making can be stabilized by using flour.The soba noodles from this experience can be made with the finest soba flour from Hokkaido, so even the soba can be made deliciously and without cutting. ③ Experience traditional Japanese soba culture ・Soba culture since the Edo period (around 1600) ・There are different ways to strike depending on the region and era ➃Soba making is not the only experience [How to eat soba] ・ Our special soba sauce made from soup stock (only kelp is used for soup stock) ・The tempura is made by Japanese food craftsmen.By using rice flour, gluten-free tempura is made.Rice flour can be harder to coat than regular tempura flour, but the craftsmen make sure it is finished in the same way as regular tempura. ・ Wasabi is also made with natural Hokkaido mountain wasabi. Learn how to add dipping sauce and eat soba ・ Because it is a real soba restaurant, you can understand the real taste Learn about the culture of sobayu ⑤ Peace of mind learning at a real soba restaurant ・Because soba making is the domain of the craftsmen, there is no experience of soba that can be done at real soba restaurants even in Japan. Because it’s not as easy as letting other people into the realm of craftsmen or learning to make soba! You can rest assured that our shop is supported by craftsmen who have been making soba for a long time. ・Since it is not a tourist facility, you can learn how to make real soba and eat soba

Experience genuine Japanese hospitality as you cook alongside Sakura in her cozy Sapporo home. Learn to prepare seasonal home-style dishes such as onigiri, dashimaki tamago, and miso soup before enjoying the homemade meal together. More than just a cooking class, this is an authentic cultural experience that offers a warm glimpse into daily life in Sapporo.

Enjoy a hands-on cooking experience in Sapporo, using fresh Hokkaido seafood in a warm, home-style kitchen. In this intimate, small-group class, you will learn how to make beautiful seafood sushi rolls and cook light, crispy tempura. After cooking, you will enjoy your meal together at the table. You will also experience matcha with traditional Japanese sweets and learn about the spirit of Japanese tea culture. The class is held in a quiet residential area of Sapporo, offering a glimpse into everyday Japanese home life. The studio is about 15 minutes by car from Sapporo Station and within walking distance of popular sightseeing spots such as Hokkaido Shrine and Maruyama Zoo. The neighborhood is also known as a stylish and pleasant area. Let’s enjoy Japanese cooking together. I look forward to welcoming you.

It will be a private experience. ① Experience at a "real soba restaurant" that is not for tourism This experience is not held in a dedicated experience facility, but in a real hand-made soba restaurant that is actually open. The soba chefs who make and serve soba noodles on a daily basis give direct instruction, so you can learn about Japanese soba culture "in the real world."It is not simplified for sightseeing, but a major feature of soba is that you can experience the same process and way of thinking as Japanese people usually eat soba. ② Experience the "complete soba making process" from start to finish While many cooking experiences experience only a part of the process, in this plan, Mix buckwheat flour → Put dough together → Stretch → Cut You will experience the whole sequence of:It is a composition that allows you to experience the delicacy of soba making and why craftsmanship is required. ③ The luxury of tasting freshly beaten and boiled The experience is unique in that you can taste your own soba noodles at the most delicious time. Freshly made and boiled, soba has a completely different aroma and texture than the soba eaten in restaurants.In order to bring out the original flavor of soba, we offer a variety of Japanese-style dishes such as warm soba sauce and tenkasu. ④ Hokkaido's seasonal tempura and sake close to soba The tempura served with soba noodles is mainly made from seasonal ingredients from Hokkaido. It is simple cooking that utilizes the taste of the ingredients, and emphasizes compatibility with soba. Sake is three types of local sake from Hokkaido carefully selected by the dominant sake master. By comparing two types of cold sake and one type of warmed sake, you can experience the change in aroma and taste depending on the temperature. By pairing it with soba noodles and tempura, you can realize that sake is “sake to enjoy with meals.” ⑤ Premium Experience with Small Groups Because it is a private experience for a small number of people, you can enjoy learning because you are close to the craftsmen. You can enjoy the experience and the meal in a calm space. It's not mass acceptance, so we focus on politeness and quality experiences. ⑧ "Memorable Experiences" of Travel in Japan This experience is more than just cooking classes and meals. It is the very time to experience authentic soba and sake culture that can only be done in Japan. "Not only photos and videos, but also ""memories made and tasted with my own hands"" will be a special memory of my trip to Japan."

В этом увлекательном однодневном туре вы сможете насладиться новым религиозным наследием Саппоро, а также потрясающими видами на центр города и большой центральный парк, а в конце дня вас ждет дегустация сакэ! Посетив гигантского золотого спящего Будду в храме Буцугандзи, а также Холм Будды, слияние современного искусства и древней религии, вы увидите, как жители Саппоро выражают свою духовность и творчество вместе. После обеда посещение центра Саппоро, подъем на его знаменитую телебашню и дегустация сакэ в небольшом местном баре познакомят вас со светской стороной этого северного японского города.

«Ночной Сусукино — главный развлекательный район Хоккайдо, предлагающий широкий выбор ресторанов и развлекательных заведений. Однако для иностранных туристов, незнакомых с местной культурой и языком, навигация в этом оживленном районе может оказаться сложной задачей. Наш тур направлен на то, чтобы развеять эти опасения, предоставляя англоговорящих гидов, которые гарантируют, что каждый, независимо от языкового фона, сможет в полной мере насладиться опытом с уверенностью. Демонстрируя очарование нашего района и позволяя иностранным туристам погрузиться в ночную жизнь Хоккайдо, мы также способствуем оживлению региональной экономики». Мы также предлагаем наши другие туры, поэтому, пожалуйста, ознакомьтесь с ними.

Исследуйте ночную жизнь Саппоро в рамках организованного тура по барам. Посетите три уникальных бара, от популярных мест до скрытых жемчужин, и насладитесь напитками и закусками с вашим гидом! Встретьтесь с вашим гидом и отправляйтесь на неспешную прогулку по Сусукино, Тануки-кодзи, популярному району ночной жизни в Саппоро. Откройте для себя ночную жизнь города и уникальную культуру алкоголя. Посетите 3 бара (наш гид подберет бары в соответствии с предпочтениями вашей группы) за одну ночь и насладитесь широким выбором сакэ-пивоварен, виноделен и крафтовых пивоварен. Познакомьтесь с процветающей алкогольной культурой Хоккайдо!! - Погрузитесь в уникальную алкогольную культуру города с местным гидом. - Узнайте об истории Саппоро и его процветающей алкогольной культуре. - Посетите три разных бара, от популярных мест до скрытых жемчужин. - Насладитесь вкусом местного сакэ, вина или крафтового пива в Саппоро