With the guidance of a professional chef you will experience the history of Peruvian cuisine and prepare traditional meals that have helped to place Peru as one of the culinary destinations in the world. This is a fantastic opportunity to take back home some amazing food experiences but also cooking techniques you can use to impress your guests back home!

This is why we are like no other cooking class. You'll learn with the best Chefs in this country. Chef Hector was creative chef at Maido the best restaurant in the world. Chef Jose the chef de Cuisine at Maido. Both of them michelin star chefs who worked in the best restaurants in the world. What do you really want. To pay 20 dollars less and go to a class with a guy who just finished school and never worked in a real restaurant or you want the best chefs

For last minute reservations you can contact us in our website. Enjoy a morning or afternoon tour of a bustling local market, followed by preparing and eating a delicious three-course menu in the outdoor garden kitchen of a former Michelin star chef. You’ll also learn how to make a pisco sour cocktail and finish your experience with a seasonal fruit platter. Your experience will be full of laughter, sensational food and great memories of a time you cooked traditional Peruvian food.

Our experience is unique because you will be welcomed into the home of a Peruvian family. The classes are taught exclusively by chef José Antonio and his wife María Alejandra, who will share with you their stories, traditions and passion for Peruvian cuisine in a close and intimate environment. You will prepare your own tuna tartare, classic ceviche and authentic Pisco Sour, using fresh ingredients selected on the same day. In addition, we are producers of pisco and during the experience you will taste among 17 artisan flavors made by us. As a brooch, you will enjoy a surprise dessert and receive a Peruvian gift to remember your visit. We will also send you photos, an edited video of the experience ready to share on your social networks, recipes and our travel recommendations. If you wish, at the end we can take you free of charge to Huaca Pucllana or El Olivar Forest to continue discovering Lima.

Embark on an exclusive cultural journey into the heart of Lima’s vibrant Shipibo artistic traditions. In this private, immersive experience, you will visit a local craft village to connect directly with female artisans, learn about the profound meaning behind their intricate kené designs, and witness the ancestral techniques that have been preserved for generations. More than a tour, this is a meaningful collaboration that supports local economic empowerment and cultural heritage. Join me for an intimate, sustainable, and authentic encounter with one of Peru’s most fascinating indigenous arts

Enjoy a fabulous Ceviche and Pisco Sour class in Miraflores, Lima where you'll learn to make this delicious dish and traditional drink with an award-winning Peruvian Chef. You will then eat all the food cooked during the class, making this an unforgettable Peruvian cuisine experience!

With the company of your tour guide, you will learn why Peruvian food is recognized as one of the best in the world; They will recognize the ideal products to prepare two typical dishes and an alcoholic beverage made from the Peruvian grape distillate called pisco, which are our flagship products and that will make this experience in front of the Pacific Ocean unique and unforgettable.

You will jump directly into action in our 2-hour workshop, where you can experiment with the materials and tools that we use to create our design pieces, such as clay, minerals, glazes, etc. You will have the opportunity to know the process of artisan ceramics, and the importance of the research and experimentation work that we have been doing at Altamar.

It's the complete opposite of a classic and boring tour where everything is always the same. Each experience is different; sometimes we dine at a seafood restaurant, other times at a jungle cuisine spot, and many more options. We love the idea of meeting new friends from different parts of the world, so for us, this experience is essentially about showing the best of my city to my friends in the best possible way.We thrive on unpredictability, which is why the experience can always be modified in various ways to suit everyone and ensure we enjoy it to the fullest. We've been adventurous since as long as we can remember, so if you're seeking an adventure where you won't even want to touch your phone to check social media and instead disconnect from the outside world to connect with Lima, then this is the right experience for you.

Learn to prepare some of the most representative cocktails of Peru in a participatory class at the elegant Hotel B. The class is carried out by an experienced bartender who explains the history of the drinks and the elements used for each one. Each cocktail will be accompanied by a tasty pairing. Take advantage of this experience to learn about local cocktails in this luxurious hotel, located in a mansion of the early twentieth century.

Step into the vibrant world of Peruvian cuisine with Chef Lucia Dabdoub in her welcoming kitchen. This hands-on cooking class focuses on four iconic dishes: Aji de gallina, Causa, Ceviche, and Chicha morada. Under Chef Lucia's expert guidance, learn to prepare these traditional recipes and discover the rich flavors that define Peru's culinary heritage. Share a meal with fellow food enthusiasts, savoring the delicious results of your labor in a warm and friendly atmosphere.

Step into the heart of Peruvian culture with our Pisco Sour Experience Class in Lima! This immersive workshop invites you to explore the rich world of Peru’s national drink. Start by tasting pure pisco and learning to distinguish its unique aromas and varieties. Then, under the guidance of a local expert, mix your very own Pisco Sour while uncovering the cocktail’s fascinating history and cultural roots. You’ll also sample creative twists on the classic recipe—each with its own story and flavor. Fun, interactive, and delicious, this is a must-do for cocktail lovers and curious travelers alike!