Enjoy a 3-hour private and authentic cooking class in a local restaurant with a chef who is incredibly passionate about Sri Lankan cuisine. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class takes place in a local family restaurant in Unawatuna where your chef will teach you how to make nice traditional Sri Lankan dishes in clay pots from our family recipes. We will teach you how to make your own spices as well. After cooking, enjoy your meal together.

Hello! I'm wasantha, Let me introduce you to Experience the Flavors of Sri Lanka! Join our Traditional Sri Lankan Cooking Class & Demonstration and discover the magic behind our island's favorite dishes! You will be visiting local markets to get the freshest ingredients and You'll learn how to blend local herbs and spices, and family secrets, make your own fresh coconut milk, and cook perfect, fluffy rice the Sri Lankan way. Together, we'll prepare a delicious meal with four colorful vegetable curries and your choice of tuna or chicken curry - all made from scratch using fresh, local ingredients. It's more than just cooking - it's a warm, hands-on experience passed down through generations, where you'll enjoy the aromas, laughter, and flavors that make Sri Lankan food truly special. Come cook, taste, and share a meal the island way! Thank you, Wasantha

We do a cooking demo of Sri Lankan healthy curries. We do old traditional way of cooking. Six different curries including one seafood dish as well. You can come and discover about Sri Lankan cuisine

This is an ideal excursion to explore popular sightseeing in up country such as Nine Arch Bridge, Little Adams Peak, Rawana Waterfall with a Tea Factory while enjoying Scenic Hill Country Train Journey. Attractions & Activities- • Hill Country Train Journey (Approximately 60 min) • Tea Factory & Plantation • Nine Arch Bridge • Little Aadms Peak • Rawana Waterfall Inclusions- • Free Pick-up & Drop-off • Private Transportation • All Entry Fees & Train Tickets • Mineral Water • Lunch Free Pick-up & Drop-off from following areas- • Wadduwa, Waskaduwa,Kalutara • Bentota, Beruwala, Kosgoda, Ahungalla, Ambalangoda • Hikkaduwa, Galle, Unawatuna, Talpe, Koggala, Ahangama, • Weligama, Mirissa, Matara • Dickwella, Tangalle, Ranna, Hambantota • Yala, Tissamaharama, Udawalawe and nearby areas. This is an All Inclusive Package & No hidden cost applied.

Sanju my self i do the cooking lesson in one of leading restaurant in galle fort. Specialy we do the lesson in back outdoor garden. Apart of that we provide free recipe book as well. Also you can get fresh spices from our stall. We are getting fresh vegetable and ingredients from village

Join Nona and Indra for an unforgettable journey into authentic Sri Lankan cuisine! Start your experience by shopping for fresh local ingredients, learning about their flavors and origins. Then, dive into cooking traditional Sri Lankan dishes. Choose to prepare four delicious options from the list below or any other vegetable you like available on that day: •⁠ ⁠Chicken or Fish Curry •⁠ ⁠Dhal/Lentils Curry •⁠ ⁠Pumpkin Curry •⁠ ⁠Green Beans Curry •⁠ ⁠Aubergine Fry •⁠ ⁠Green Leave Salad / Stir Fry •⁠ ⁠Mushrooms Dry Curry •⁠ ⁠Potato Curry •⁠ ⁠Okra/Lady Fingers Dry curry •⁠ ⁠⁠Coconut Sambol All dishes are served with a generous portion of rice and crispy papadams. Come into our kitchen and garden, and let us teach you the secrets to perfect rice and curry. Book your experience today. Come hungry, leave with a full heart and new culinary skills. We can’t wait to welcome you into our kitchen!

With us, you'll be able to shop at the market, cook authentic srilankan food, and eat eight favorite Srilankan dishes. The day will be divided into two parts that will have exploring the biggest fresh markets (Greenmarket,Fishmarket) in City of Galle —where you shop for fresh ingredients before you cook them. Then, take Tuk-Tuk back to the cooking school. The cooking class will be conducted in nice seaview balcony where you will be introduced to Srilankan exotic ingredients, including vegetables, spices, and herbs.

This interactive/hands-on experience will teach you how to bring classical Sri Lankan flavours into everyday cocktail making. Sri Lanka offers some of the best fresh fruits, spices and herbs in the world, and this experience will showcase more than a few of them giving you a truly Sri Lankan mixology experience. Learn about locally distilled spirits and about Sri Lanka's rich history when it comes to mixing drinks. An experience that will leave you a bit tipsy and with a fresh look on Lankan inspired cocktails. .

you'll discover the unique flavors of local cooking while learning about traditional ways of life. as part of this class, you will get explanation about all the spices choose local ingredients and learn to cook 9 typical dishes. also we make totally * vegan foods * vegetarian foods * non vegetarian foods

- Hands-on Experience of Stilt Fishing in Ahangama Beach with 4 Stilt-Fishermans, with the option of learning and trying Stilt-Fishing yourself! - A Cultural Village Experience, with a Sri Lankan Host and meeting 10 villagers who have been living in the area, displaying their traditional activities such as finger weaving & artisan item making. - Authentic Lankan Lunch with live cooking experience, including tea & snacks. - An English Guide guiding you throughout the experience

This tour gives true blue foodies the opportunity to try a large range of the much-loved traditional street food that very few tourists ever get the chance to try. Wander around the Kandy while drinking one of the famous king coconut drinks! Discover what makes the Sri Lankan hopper so special all around the world.

I believe every traveler is unique, so I offer fully customizable tours based on your interests. Whether you have specific places in mind or just a general idea of what you’d like to see, you’re welcome to share your preferences; and I’ll create an experience that suits you best.

Kodi is a retired banker and his wife Meena is a retired teacher. Kodi is also an antique collector and had been looking for a suitable home for his collection for a while. He stumbled upon a beautiful Dutch home 30 years ago. Kodi and Meena (and Kodi's antique collection!) now live in this stunning home built by the Dutch 300 years ago, located inside the picturesque Galle fort. They love sharing their food and culture with travelers. Meena learned to cook from her mother and grandmother and she still uses the exact same family recipes when she cooks. Meena very excitedly shares, "relatives who try my food often say it reminds them of my mother and grandmother's cooking and this makes me very happy." Join Kodi and Meena for a private experience and tour a seafood and vegetable market in Galle, buy seasonal vegetables and cook and eat a Sri Lankan meal, in a beautiful Dutch home.

Mirissa Sea is a very beautiful sea in Sri Lanka. Being able to have fun and have lunch on a beautiful boat at a very high value brings you a whole new experience. The photos and videos taken here are very beautiful

Sri Lankan Food Trail_Galle offers an immersive culinary experience where guests discover the heart of traditional Sri Lankan cooking. Enjoy freshly prepared iconic dishes such as hoppers, kottu, rice and curry, pittu, and string hoppers. (You can choose from the menu) The experience can be enjoyed as breakfast, lunch, or dinner. Optionally, guests may join a village walk to explore local landmarks including a Buddhist temple, kovil, and charming old houses, with the opportunity to add a relaxing boat ride for a truly authentic village experience.

When one thinks of Sri Lanka, they think of Old Ceylon. And Ceylon Tea is a cornerstone of Sri Lankan culture and history. Enjoy an evening off and join the team at Tea Company as they take an immersive look in to Sri Lankan Tea.

(SKU: LK78040100) Our Cookery Demonstrations demonstrate Sri Lankan cuisine where you could learn and cook famous local dishes.

01 we stop to Rawanana waterfalle 02 we go little adamspeak hiking 03 nine arch bridge 04 train ride to haputale 05 Tea factory & tea estate

Experience authentic Sri Lankan village life while learning to cook traditional dishes with fresh, local ingredients. Unlike typical cooking classes, this activity combines hands-on cooking, cultural storytelling, and knowledge-sharing with a chance to explore the serene paddy fields. Guests don’t just cook — they learn the history and significance of each dish, enjoy the meal they prepare together, and connect with local life in a truly immersive way. This is more than a class; it’s a cultural and culinary journey you won’t find anywhere else.

Join Cinnamon Walawwa Cooking Class for an authentic Sri Lankan culinary adventure! My wife Mali and I Sudath guide you through the art of cooking with traditional spices and fresh ingredients, where you'll learn to prepare 7+ traditional Sri Lankan dishes, including curries, coconut sambol, and rice in a village setting. We guide cooking newbies through traditional methods while explaining the benefits, origins, and uses of different spices. During your Spice Garden Walk, you’ll explore our cinnamon trees, learn how real Ceylon cinnamon is grown, harvested, and processed see the local cultivation of pepper and other spices. You will also have the opportunity to buy fresh spices to take home. After enjoying your self-cooked meal with garden fruit, you’ll receive the complete recipes to recreate everything easily at home.