Dive into the heart of Wakayama with a ramen pilgrimage tailored for devoted food lovers. This guided tour takes you to the birthplace of Wakayama Ramen, known for its rich pork-and-soy broth. Savor two full bowls of this iconic dish across two unique ramen shops, each with its own take on flavor and tradition. Your expert guide will lead you through this culinary journey, ensuring you not only taste but also appreciate the cultural significance of each bowl. Prepare for a feast that challenges your appetite and pays homage to a revered regional dish. - Explore the history and flavors of Wakayama Ramen with a local guide - Enjoy two authentic bowls at different shops, with a meal fee included - Experience both Ide-kei and Shakomae-kei styles of ramen - Perfect for true ramen enthusiasts looking to expand their culinary horizons

Discover the culinary gems of Wakayama on this guided bar-hopping tour, where each stop reveals the city’s vibrant nightlife. Experience the warmth and flavors of this underrated destination, renowned for its seafood and local sake. Your professional guide will introduce you to two unique izakayas, offering a glimpse into Wakayama’s rich culture through its food and drink. Enjoy a food and drink allowance of ¥1,500 per venue while sampling local specialties like freshly caught fish and handmade tofu. With three distinct tour options, immerse yourself in local traditions and connect with the heart of Wakayama after dark. - Guided bar-hopping tour exploring Wakayama’s nightlife - Visit two unique izakayas with a food and drink allowance of ¥1,500 each - Learn about Wakayama’s culinary heritage from a local expert - Choose from three tour options based on local districts and vibes

Wakayama’s Kuroshio Market offers an insider's view into Japan's rich seafood culture. This one-hour guided experience immerses you in the nuances of Japan's fishing traditions, revealing how the Kuroshio Current shapes local flavors and cuisines. Your local guide will share stories about the connection between the sea and culinary practices, from historical fishing techniques to modern seafood trends. Enjoy a meal credit of 3,000 yen to select from a variety of seafood dishes, allowing you to savor the region's fresh offerings while learning about the philosophy behind Japanese dining. This tour is perfect for food enthusiasts wanting to deepen their appreciation of Japan's maritime legacy. - Guided exploration of Wakayama's vibrant Kuroshio Market - Learn the significance of the Kuroshio Current on local seafood - Enjoy a meal of your choice with a 3,000-yen meal credit - Ideal for those interested in Japan's culinary arts and traditions