Situated at the edge of the wine-producing countryside - in the village of Erimi - the Cyprus Wine Museum will take you on a journey through the history of the island’s long winemaking tradition. The various stages of wine production and consumption - along with the various uses of wine - are shown through different presentations. Ancient jars and canisters, medieval drinking vessels, old documents and instruments illustrate the social, economic and symbolic aspects of wine production Entrance Fee: Adults €4,00 or €5,00 with tasting / Children free (under 12)

Lunch break at Omodos village, one of the most picturesque villages of Cyprus.

Beautifully aligned vineyards that lay amphitheatrically on the surrounding hillsides of Omodos, embracing the wine production of Oenou Yi – Ktima Vassiliades. The contemporary winery Oenou Yi – Ktima Vassiliades, combines advanced technology equipment and practices for the best possible quality in wine-making. The devotion and dedication of both the winemakers and oenologists are exemplary and entirely in line with the consistent quality of the produce. This unique experience will entice all visitors to an eclectic journey into the land of Omodos

You will be guided through a modern family winery and get introduced to the principles of organic cultivation of the vine and the “secrets” of wine. Visitors are also offered wine tasting sessions and snacks while enjoying spectacular views of the valley and the vineyards.

Platres is a Μountainous village in Cyprus. It is located on the southern slopes of the Troodos Mountains and is one of the wine villages (Optional)

The Lambouri Winery is loacted in the heart of Kato Platres in the Troodos region. The winery was established in 1989 and re-opened in 2006. It owns a vineyard of three hectares and offers a wide range of wines with an annual production of 75 000 bottles. Among their wine grapes are Xynisteri and Chardonnay.