Les nourrissons et les jeunes enfants peuvent voyager dans une poussette ou un landau
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Des options de transport en commun sont disponibles à proximité
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Des sièges pour bébé spécialisés sont disponibles
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
Devenez notre curateur local
Êtes-vous prêt à transformer vos passe-temps en activité lucrative ?
Immerse yourself in Moroccan cuisine on this 5-hour hands-on cooking class in the heart of Marrakech. Start with a guided visit to a local market (morning session only) to select fresh vegetables, spices, and traditional ingredients.
Then, in a fully equipped kitchen, learn to prepare classic Moroccan dishes including appetizers like Zaalouk and Taktouka, a main dish such as Tajine or Couscous, and the dessert Mehncha. Enjoy a delicious three-course meal with Moroccan tea and coffee, all made by you.
Recipes are provided so you can recreate these dishes at home. This small-group experience offers personalized guidance from an expert chef and a unique opportunity to learn about Moroccan f...
Points forts
5 heures
Proposé en Arabe (العربية) & 3 Autres
Annulation gratuite
Billet mobile
5 heures
Proposé en Arabe (العربية) & 3 Autres
Annulation gratuite
Billet mobile
Ce qui est inclus
Small group for personalized guidance
Tous les ingrédients et équipements de cuisine
Professional chef and cooking instruction
Moroccan lunch or dinner of your prepared dishes
Recipes to take home and recreate dishes
Hands-on preparation of appetizers, main dish, and dessert
Guided market visit (morning session only)
Moroccan tea and coffee served during the meal
Prise en charge à votre hôtel ou riad à Marrakech
Tips for the chef or guide
Assurance voyage personnelle
Visit to Marrakech Market Experience
Marrakesh-Safi
À propos
Immerse yourself in Moroccan cuisine on this 5-hour hands-on cooking class in the heart of Marrakech. Start with a guided visit to a local market (morning session only) to select fresh vegetables, spices, and traditional ingredients.
Then, in a fully equipped kitchen, learn to prepare classic Moroccan dishes including appetizers like Zaalouk and Taktouka, a main dish such as Tajine or Couscous, and the dessert Mehncha. Enjoy a delicious three-course meal with Moroccan tea and coffee, all made by you.
Recipes are provided so you can recreate these dishes at home. This small-group experience offers personalized guidance from an expert chef and a unique opportunity to learn about Moroccan f...
Points forts
5 heures
Proposé en Arabe (العربية) & 3 Autres
Annulation gratuite
Billet mobile
5 heures
Proposé en Arabe (العربية) & 3 Autres
Annulation gratuite
Billet mobile
Ce qui est inclus
Small group for personalized guidance
Tous les ingrédients et équipements de cuisine
Professional chef and cooking instruction
Moroccan lunch or dinner of your prepared dishes
Recipes to take home and recreate dishes
Hands-on preparation of appetizers, main dish, and dessert
Begin your experience with a guided visit to a local Marrakech market (morning session only, 30–40 min) to select fresh vegetables, spices, and ingredients for your cooking class. Learn about Moroccan ingredients, herbs, and traditional cooking techniques from your guide.
Return to a fully equipped, spacious kitchen in the heart of Marrakech (10–15 min transfer). Roll up your sleeves and start preparing a variety of Moroccan dishes under the guidance of an experienced chef. Spend about 2–2.5 hours making appetizers such as Zaalouk, Taktouka, and Moroccan salad, followed by a main dish like a traditional Tajine (vegetarian, chicken, or Kefta) or Couscous.
