Des options de transport en commun sont disponibles à proximité
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Les nourrissons doivent s’asseoir sur les genoux d’un adulte
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Déconseillé aux voyageurs souffrant de lésions de la colonne vertébrale
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Déconseillé aux femmes enceintes
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Déconseillé aux voyageurs ayant une mauvaise santé cardiovasculaire
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Not recommended for travelers who have difficulty in motor mobility or long distances
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
Devenez notre curateur local
Êtes-vous prêt à transformer vos passe-temps en activité lucrative ?
This is a practical cooking class focused on making five different sauces, designed to be made in a market environment. The activity begins with a guided tour of the market, where participants select fresh and seasonal ingredients, learning to recognize their quality, origin and culinary use.
Later, in the workspace, a chef or facilitator guides the participants step by step in preparing the sauces, sharing basic techniques, flavor combinations and context on the Mexican culinary traditions associated with each recipe.
The activity concludes with a tasting of the prepared sauces, encouraging conversation, exchange of learning and appreciation of the work done by the participants.
Points forts
2 heures et 30 minutes
Annulation gratuite
Billet mobile
2 heures et 30 minutes
Annulation gratuite
Billet mobile
Ce qui est inclus
Bottled water
Instructor English and Spanish
Entrance fee
Snacks
Gratuities
Alcoholic Beverages
Points de rendez-vous
Départ
Etnofood
We will meet at Etnofood, the Cooking School and where we learn to teach cooking classes and can occupy the kitchens, the space is inside the place called Etnofood, at Xicotencatl 609, Col. Centro, Oaxaca de Juárez, Oaxaca.
Retour
Salsa Making Class in a Mexican Market
(4) Avis
Zona Feb 10 2015
À propos
This is a practical cooking class focused on making five different sauces, designed to be made in a market environment. The activity begins with a guided tour of the market, where participants select fresh and seasonal ingredients, learning to recognize their quality, origin and culinary use.
Later, in the workspace, a chef or facilitator guides the participants step by step in preparing the sauces, sharing basic techniques, flavor combinations and context on the Mexican culinary traditions associated with each recipe.
The activity concludes with a tasting of the prepared sauces, encouraging conversation, exchange of learning and appreciation of the work done by the participants.
Points forts
2 heures et 30 minutes
Annulation gratuite
Billet mobile
2 heures et 30 minutes
Annulation gratuite
Billet mobile
Ce qui est inclus
Bottled water
Instructor English and Spanish
Entrance fee
Snacks
Gratuities
Alcoholic Beverages
Points de rendez-vous
Départ
Etnofood
We will meet at Etnofood, the Cooking School and where we learn to teach cooking classes and can occupy the kitchens, the space is inside the place called Etnofood, at Xicotencatl 609, Col. Centro, Oaxaca de Juárez, Oaxaca.
Retour
Itinéraire
During this experience you will experience an authentic immersion in local cuisine:
They will start with a guided tour of the market, where they will know the ingredients, aromas and colors that are part of Mexican cuisine. Accompanied by the chef, they will select fresh and seasonal ingredients, learning to recognize their quality and traditional use.
They will then take part in a practical cooking class, where they will learn to prepare 5 different Mexican sauces, step by step and with traditional techniques. The chef will explain the processes, flavor combinations and key tips to replicate them at home.
Finally, you will enjoy a tasting of the sauces that you prepared yourself, sharin...