Éléments | Pastel de Nata Masterclass at Bakery Nat'elier in Downtown Lisbon
Pastel de Nata Masterclass at Bakery Nat'elier in Downtown Lisbon
(562) Avis
À propos
Join Nat’elier for a hands-on pastel de nata masterclass in a real professional kitchen in the heart of Lisbon. Guided by one of our pastry chefs, you will learn the traditional method step by step in a welcoming setting designed to make the experience approachable, enjoyable, and rewarding for every guest, with no experience needed.
Throughout the class, you will prepare Portugal’s most iconic pastry from scratch, working through each stage with clear guidance and professional techniques. All of our pastry chefs are trained by Chef João Batalha, Nat’elier’s head pastry chef, co-founder, and a fifth-generation baker, ensuring a consistent and authentic experience.
After the baking session,...
Points forts
2 heures
Proposé en Portugais & Anglais
Annulation gratuite
Billet mobile
2 heures
Proposé en Portugais & Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
All equipment and ingredients provided
3 Pastéis de Nata
Certificat de réussite
Step-by-step recipe sent via email
Water and a choice of hot or cold drink
2-hour hands-on class with a professional pastry chef
Alcoholic beverages (available at cost)
Transport vers/depuis les attractions
Points de rendez-vous
Départ
R. de Santa Justa 87
Nat’elier is a pastel de nata bakery in the heart of downtown Lisbon. For the masterclass, simply come to our store and let our team at the counter know you are here for the class.
Retour
Informations importantes
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Des options de transport en commun sont disponibles à proximité
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Les enfants doivent être accompagnés d'un adulte
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Veuillez indiquer toute exigence alimentaire particulière au moment de la réservation.
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
•
Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
•
Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
•
Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
•
Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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Pastel de Nata Masterclass at Bakery Nat'elier in Downtown Lisbon
(562) Avis
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À partir de
$84.00
Le prix varie selon la taille du groupe
À propos
Join Nat’elier for a hands-on pastel de nata masterclass in a real professional kitchen in the heart of Lisbon. Guided by one of our pastry chefs, you will learn the traditional method step by step in a welcoming setting designed to make the experience approachable, enjoyable, and rewarding for every guest, with no experience needed.
Throughout the class, you will prepare Portugal’s most iconic pastry from scratch, working through each stage with clear guidance and professional techniques. All of our pastry chefs are trained by Chef João Batalha, Nat’elier’s head pastry chef, co-founder, and a fifth-generation baker, ensuring a consistent and authentic experience.
After the baking session,...
Points forts
2 heures
Proposé en Portugais & Anglais
Annulation gratuite
Billet mobile
2 heures
Proposé en Portugais & Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
All equipment and ingredients provided
3 Pastéis de Nata
Certificat de réussite
Step-by-step recipe sent via email
Water and a choice of hot or cold drink
2-hour hands-on class with a professional pastry chef
Alcoholic beverages (available at cost)
Transport vers/depuis les attractions
Points de rendez-vous
Départ
R. de Santa Justa 87
Nat’elier is a pastel de nata bakery in the heart of downtown Lisbon. For the masterclass, simply come to our store and let our team at the counter know you are here for the class.
Retour
Itinéraire
Since 2018, this is Portugal’s only pastel de nata baking class held inside a real bakery, led by a professional pastry chef.
This masterclass is hosted by a professional pastry chef trained by Chef João Batalha, Nat’elier’s head pastry chef and co-founder.
After getting ready, you’ll step into our professional kitchen to learn how to make the famous Portuguese custard tart from scratch. The workshop begins with a short introduction to the history of pastel de nata.
This is a hands-on experience. Unlike other classes in Lisbon, you will make puff pastry from scratch, prepare the custard, and bake everything in a professional oven. Each participant will make at least 3 pastéis de nata by h...
