Your guide greets the group outside the Nobel Peace Centre before leading you towards the waterfront. There, you step into a storied tavern whose walls once echoed with the plans of polar icons such as Roald Amundsen and Fridtjof Nansen. Surrounded by maritime memorabilia, you raise a modest pour of akevitt—Norway’s herb-infused national spirit—and learn how it fuelled countless Arctic expeditions.

A gentle walk winds through the civic heart of Oslo to a time-honoured local pub loved by generations of residents. Settle in for a traditional Skagen sandwich (open-faced sandwich) of seasonal Norwegian ingredients; if seafood is not your preference, your guide will arrange an equally enjoyable alternative. The meal is paired with a typical Norwegian draught beer.

Finally, the route leads to Oslo’s top craft-beer bar, renowned for championing small Norwegian breweries. Here you embark on a tasting of four to five carefully curated beers—from crisp lagers to hop-forward IPAs—as the resident beer enthusiast explains each brew’s origin, style and flavour profile.