The tour takes you through Via dei Tribunali, a Decumanus Maggiore, a main east-west street of Naples, leading to the historical center. Here you will try the best mozzarella, selection of cheese, cured meat and wine.

The tour continues to taste the well-loved classic Neapolitan favorites of pasta e patate con la provala and authentic ragù, a rich, flavorsome meat sauce. Further excite your tastebuds with a pizza fritta, commonly named as ‘the other Neapolitan pizza’ or ‘pizza of the people’, which is a fried pizza filled with ingredients from mozzarella and ham to sautéed greens.

Here, you can enjoy a mid-afternoon coffee accompanied with a pastry such as sfogliatella or babà at the historical private coffeehouse founded in 1860, Caffè Gambrinus. There are at least 5 food stops during the tour where you will be able to try the best dishes of the Neapolitan cuisine.