Your journey through Kotor begins with a warm welcome and the first tasting: local prosciutto, cow and goat cheeses, homemade fig jam, and a sip of sweet Montenegrin wine. Then, step through the Sea Gate into Kotor’s Old Town and explore its layered history. See the Clock Tower, Napoleon’s theatre, and Saint Tryphon’s Cathedral in the main square. Continue past the Square of the Museum to the Karampana fountain, once the town’s main water source. Visit selected local shops as your guide shares stories behind each delicacy, from olive oil to honey brandy, while exploring the flavors that define Montenegrin tradition. Walk through Saint Luke’s Square, past the North Gate, and arrive at the Old Open Market, where local life thrives. Conclude your tour with Kotor’s signature cream pie — a beloved local dessert — and receive small gifts from two artisan shops, a sweet end to a cultural and culinary journey.