Éléments | Gyeongju: Bibimbap & Gimbap Cooking Class
Gyeongju: Bibimbap & Gimbap Cooking Class
(1) Avis
À propos
This is not just a cooking class, but a Korean rice experience that reflects everyday food culture in Gyeongju.
You will make gimbap, bibimbap, and a Korean egg roll (gyeran-mari) while learning how rice is used in Korean home-style meals. Each dish is introduced with simple cultural context, making the experience easy to follow and meaningful.
Hosted in a cozy home-style kitchen by a local host, the class offers a relaxed small-group setting, English-friendly guidance, and a warm, personal atmosphere.
You will also enjoy your meal with Korean soup, take home your own food, and capture the moment with a photo souvenir.
Points forts
1 heure et 30 minutes
Proposé en Anglais
Annulation gratuite
Billet mobile
1 heure et 30 minutes
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
• All ingredients and cooking tools •Photos during and after the class •take-out lunch box
Everything you need for the class is already included.
Points de rendez-vous
Départ
6
The meeting point is a blue house located inside a small alley across from Bonghwangdae Inn.
Once you enter the alley, the blue house is easy to spot. Parking is not available.
Retour
Informations importantes
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Des options de transport en commun sont disponibles à proximité
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
•
Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
•
Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
•
Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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This is not just a cooking class, but a Korean rice experience that reflects everyday food culture in Gyeongju.
You will make gimbap, bibimbap, and a Korean egg roll (gyeran-mari) while learning how rice is used in Korean home-style meals. Each dish is introduced with simple cultural context, making the experience easy to follow and meaningful.
Hosted in a cozy home-style kitchen by a local host, the class offers a relaxed small-group setting, English-friendly guidance, and a warm, personal atmosphere.
You will also enjoy your meal with Korean soup, take home your own food, and capture the moment with a photo souvenir.
Points forts
1 heure et 30 minutes
Proposé en Anglais
Annulation gratuite
Billet mobile
1 heure et 30 minutes
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
• All ingredients and cooking tools •Photos during and after the class •take-out lunch box
Everything you need for the class is already included.
Points de rendez-vous
Départ
6
The meeting point is a blue house located inside a small alley across from Bonghwangdae Inn.
Once you enter the alley, the blue house is easy to spot. Parking is not available.
Retour
Itinéraire
In this hands-on Korean cooking class, you will learn how rice is enjoyed in everyday Korean meals through three iconic dishes: bibimbap, gimbap, & Korean rolled omelette (gyeran-mari).
Start with a vibrant Korean bibimbap, one of Korea’s most iconic and stylish dishes. Then roll your own kimbap — easy to make, visually appealing, and fun to prepare by hand, perfect as a versatile finger food you can enjoy in many ways. You will learn to make gimbap, including a version inspired by Gyeongju-style burdock root gimbap, which reflects local flavors and simple home-style cooking. Finally, try making Korean rolled omelette (gyeran-mari), a popular side dish with a unique texture and fun cooking...
