Éléments | Fun Guacamole and Salsa Making Class With a Local Chef in Atlanta
Fun Guacamole and Salsa Making Class With a Local Chef in Atlanta
Informations importantes
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Accessible aux fauteuils roulants
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Animaux d'assistance autorisés
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Ce cours de cuisine est conçu pour répondre à des besoins alimentaires variés ! Veuillez nous prévenir à l'avance et nous ferons de notre mieux pour adapter l'expérience à vos préférences et restrictions.
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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Grab an avocado and get ready to make snack time a whole lot better. This relaxed, beginner-friendly cooking class shows you how easy it is to create fresh guacamole and salsa packed with bold, vibrant flavor. You'll start by mashing perfectly ripe avocados with garlic, lime, salt and pepper before moving on to fresh salsa made with tomatoes, onions, jalapeños, cilantro and garlic. Along the way, you'll practice practical knife skills, learn how to balance heat and acidity and experiment with mix-ins like mango, corn, green chiles or habanero peppers to suit your taste. The atmosphere stays fun, social and easygoing, making it just as enjoyable if it's your first cooking class as your fiftie...
Points forts
2 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
2 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Des boissons sont disponibles à l'achat au bar. Les prix varient de 3 $ à 20 $.
Points de rendez-vous
Départ
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Retour
Fun Guacamole and Salsa Making Class With a Local Chef in Atlanta
À propos
Grab an avocado and get ready to make snack time a whole lot better. This relaxed, beginner-friendly cooking class shows you how easy it is to create fresh guacamole and salsa packed with bold, vibrant flavor. You'll start by mashing perfectly ripe avocados with garlic, lime, salt and pepper before moving on to fresh salsa made with tomatoes, onions, jalapeños, cilantro and garlic. Along the way, you'll practice practical knife skills, learn how to balance heat and acidity and experiment with mix-ins like mango, corn, green chiles or habanero peppers to suit your taste. The atmosphere stays fun, social and easygoing, making it just as enjoyable if it's your first cooking class as your fiftie...
Points forts
2 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
2 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Des boissons sont disponibles à l'achat au bar. Les prix varient de 3 $ à 20 $.
Points de rendez-vous
Départ
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Retour
Itinéraire
Forget the premade dips because fresh is about to win by a mile. In this hands-on cooking class, you'll make two Mexican favorites from scratch while learning simple techniques you can recreate anytime. Start by mashing ripe avocados with garlic, fresh lime, salt and pepper into a smooth, creamy guacamole. Then sharpen your knife skills as you dice tomatoes, onions, jalapeños, cilantro and garlic to create a bright, flavorful salsa. Once you've mastered the basics, customize both recipes with ingredients like green chiles, habanero peppers, corn, mango or extra tomatoes to make every batch your own. Along the way, you'll build confidence with chopping, seasoning and balancing fresh flavors. ...
