Experience the Arctic’s rich culinary heritage with a cinnamon bun workshop, and a visit to a traditional rorbu. Begin in Henningsvær, where a local baker guides you in crafting perfect Nordic cinnamon buns. Enjoy your fresh pastries with coffee in a cozy café before stepping inside a historic fisherman’s cabin to learn about Lofoten’s cod fishing and stockfish traditions. Taste a selection of local delicacies, from smoked fish to Arctic goat cheese, each telling a story of tradition and quality. We will also go inside a working, historic fish factory to which we have exclusive access. This is truly a unique tour in Lofoten.
Points forts
5 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
5 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
Private transportation
You will be tasting local food, baking and eating cinnamon buns, and given a bottle of water
Gratuities
Informations importantes
•
Adapté à tous les niveaux de condition physique
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
•
Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
•
Les délais limites sont basés sur l'heure locale de l'expérience.
•
Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
•
Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
•
Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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Experience the Arctic’s rich culinary heritage with a cinnamon bun workshop, and a visit to a traditional rorbu. Begin in Henningsvær, where a local baker guides you in crafting perfect Nordic cinnamon buns. Enjoy your fresh pastries with coffee in a cozy café before stepping inside a historic fisherman’s cabin to learn about Lofoten’s cod fishing and stockfish traditions. Taste a selection of local delicacies, from smoked fish to Arctic goat cheese, each telling a story of tradition and quality. We will also go inside a working, historic fish factory to which we have exclusive access. This is truly a unique tour in Lofoten.
Points forts
5 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
5 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
Private transportation
You will be tasting local food, baking and eating cinnamon buns, and given a bottle of water
Gratuities
Itinéraire
1
Henningsvær
We'll go to a local baker for a cinnamon bun masterclass. While the buns are baking you'll have the opportunity to explore the historic town of Henningsvær before returning to taste teh buns with a coffee.
2 heures
2
Maisons de pêcheurs de Svinøya
We'll go inside a preserved fishermans cabin at Svinøya Rorbuer to learn about local food history and the importance of fishing in the area, and we'll taste local food including meats, cheeses and fish.
1 heure et 30 minutes
3
Maisons de pêcheurs de Svinøya
Included in your booking is a 3 course dinner at Børsen Spiseri. This renowned restaurant offers some of the finest dining in Northern Norway and the menu is crafted from local produce.
