Éléments | Ethiopian Enjera Cooking Class and Coffee Ceremony
Ethiopian Enjera Cooking Class and Coffee Ceremony
Addis Ababa
Informations importantes
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Les nourrissons et les jeunes enfants peuvent voyager dans une poussette ou un landau
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Des options de transport en commun sont disponibles à proximité
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Des sièges pour bébé spécialisés sont disponibles
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Déconseillé aux voyageurs ayant une mauvaise santé cardiovasculaire
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Adapté à tous les niveaux de condition physique
Politique d'annulation
Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.
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Pour un remboursement complet, vous devez annuler au moins 24 heures avant l'heure de début de l'expérience.
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Les délais limites sont basés sur l'heure locale de l'expérience.
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Si vous annulez moins de 24 heures avant l'heure de début de l'expérience, le montant que vous avez payé ne sera pas remboursé.
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Cette expérience nécessite un nombre minimum de voyageurs. Si elle est annulée parce que le minimum n'est pas atteint, on vous proposera une autre date/expérience ou un remboursement intégral.
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Toute modification effectuée moins de 24 heures avant l'heure de début de l'expérience ne sera pas acceptée.
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This cooking class takes you to an Ethiopian local home kitchen where you will learn how to make and then bake your own Ethiopian staple food called Injera (Enjera), which is a type of foam-textured pancake that comes in three different colors: white, brown, and red. You'll also learn how to make Ethiopian traditional coffee ceremony from the start to the end.
Step into the vibrant world of Ethiopian cuisine with a hands-on cooking class you’ll learn to prepare traditional dishes like Shiro and Injera, while engaging in rich conversations about Ethiopian culture and history. Conclude your culinary adventure with an authentic coffee ceremony, celebrating Ethiopia’s coffee heritage in a warm ...
Points forts
De 4 heures à 6 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
De 4 heures à 6 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
Private transportation
Bottled water
Entrance fee
Government Fees
Coffee and/or Tea
Meals
Alcoholic Beverages
Points de rendez-vous
Départ
Bole Addis Ababa International Airport
We'll meet the clients up on arrival to the airport at the Parking lot holding your name on the placard.
Retour
Ethiopian Enjera Cooking Class and Coffee Ceremony
Addis Ababa
À propos
This cooking class takes you to an Ethiopian local home kitchen where you will learn how to make and then bake your own Ethiopian staple food called Injera (Enjera), which is a type of foam-textured pancake that comes in three different colors: white, brown, and red. You'll also learn how to make Ethiopian traditional coffee ceremony from the start to the end.
Step into the vibrant world of Ethiopian cuisine with a hands-on cooking class you’ll learn to prepare traditional dishes like Shiro and Injera, while engaging in rich conversations about Ethiopian culture and history. Conclude your culinary adventure with an authentic coffee ceremony, celebrating Ethiopia’s coffee heritage in a warm ...
Points forts
De 4 heures à 6 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
De 4 heures à 6 heures
Proposé en Anglais
Annulation gratuite
Billet mobile
Ce qui est inclus
Private transportation
Bottled water
Entrance fee
Government Fees
Coffee and/or Tea
Meals
Alcoholic Beverages
Points de rendez-vous
Départ
Bole Addis Ababa International Airport
We'll meet the clients up on arrival to the airport at the Parking lot holding your name on the placard.
Retour
Itinéraire
1
Addis-Abeba
Drive to a small vegetables market to buy all the necessary food items for cooking Ethiopian dishes.
Injera, Ethiopia’s National food called Injera (Enjera) a spongy flatbread staple in Ethiopian cuisine, is made by fermenting teff flour and water, then cooking it on a hot pan. The process involves creating a starter, mixing it with flour and water, allowing the mixture to ferment, and finally cooking thin pancakes.
Ethiopian coffee ceremony is a deeply ingrained social ritual where coffee is prepared and served with specific protocols, symbolizing friendship, respect, and hospitality. It typically involves three rounds of coffee, each with unique symbolism, and is a significant part of daily life and special occasions in Ethiopia.
Ethiopian lentil stew that is easy to make and has an incredible depth of flavour. If you’re a vegetarian and like to have meatless meals this is a great dish to have in your meal rotation.
