Éléments | Saveurs anciennes à Florence Cours de cuisine historique avec vin
Saveurs anciennes à Florence Cours de cuisine historique avec vin
À propos
Chef Vary's Historical Cooking Course is a thrilling journey through time, offering an unparalleled culinary adventure! This unique course dives deep into the heart of ancient recipes, bringing to life the flavors and cooking techniques of bygone eras. With Chef Vary's expert guidance, you'll explore dishes that have shaped culinary history, from the opulent banquets of Renaissance royalty to the simple, hearty meals of medieval peasants. What sets this course apart is not just the cooking itself, but the rich cultural stories that accompany each dish. You'll learn not only how to cook these historical recipes but also the fascinating contexts in which they were developed. This immersive exp...
Points forts
3 heures
Proposé en Anglais
Non remboursable
Billet mobile
3 heures
Proposé en Anglais
Non remboursable
Billet mobile
Ce qui est inclus
On Line recipes
All Fees and Taxes
Kitchen tools-Aprons-
Wine-Water
Chef privé
Assurance
All food and beverage not included in the class
Conseil
Points de rendez-vous
Départ
Via Romana, 41r
AT TUSCAN TASTE WINE BAR (looking where the Via Romana cross Via Santa Maria) The big Store with 2 big windows and 2 small table outside
Retour
Informations importantes
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Des options de transport en commun sont disponibles à proximité
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Not allowed for traveler's ages 16 years old and below.
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NO ALLOWED FOR VEGAN - VEGETARIAN-CHEESE or EGGS FREE
Politique d'annulation
Toutes les ventes sont définitives. Aucun remboursement n'est possible en cas d'annulation.
•
Vous recevrez une confirmation lors de la réservation
•
La plupart des voyageurs peuvent participer
•
Non accessible aux fauteuils roulants
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Cette visite/activité comptera un maximum de 25 voyageurs
•
Les nourrissons doivent être assis sur les genoux
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Saveurs anciennes à Florence Cours de cuisine historique avec vin
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À propos
Chef Vary's Historical Cooking Course is a thrilling journey through time, offering an unparalleled culinary adventure! This unique course dives deep into the heart of ancient recipes, bringing to life the flavors and cooking techniques of bygone eras. With Chef Vary's expert guidance, you'll explore dishes that have shaped culinary history, from the opulent banquets of Renaissance royalty to the simple, hearty meals of medieval peasants. What sets this course apart is not just the cooking itself, but the rich cultural stories that accompany each dish. You'll learn not only how to cook these historical recipes but also the fascinating contexts in which they were developed. This immersive exp...
Points forts
3 heures
Proposé en Anglais
Non remboursable
Billet mobile
3 heures
Proposé en Anglais
Non remboursable
Billet mobile
Ce qui est inclus
On Line recipes
All Fees and Taxes
Kitchen tools-Aprons-
Wine-Water
Chef privé
Assurance
All food and beverage not included in the class
Conseil
Points de rendez-vous
Départ
Via Romana, 41r
AT TUSCAN TASTE WINE BAR (looking where the Via Romana cross Via Santa Maria) The big Store with 2 big windows and 2 small table outside
Retour
Itinéraire
Embark on an unparalleled culinary journey in Florence with Chef Vary (Varinia Cappelletti), a culinary archaeologist, through our Historical Cooking Course. This isn't just a cooking class; it's an exploration into culinary history, where Chef Vary combines her kitchen prowess with archaeological insight. Her study on food evolution illuminates a course that's both enlightening and delicious.
This exclusive course offers a dive into history, reconstructing 3 to 4 dishes from the Renaissance to the early 1900s, each reflecting the culinary traditions of its time. You'll cook dishes once enjoyed by the Medici family and follow recipes from Pellegrino Artusi, the father of Italian cuisine, wi...