Mangez comme un local avec l'équipe de Johnny Tours à Mui Ne ! Vivez l'un des meilleurs circuits de cuisine de rue du Vietnam ! Planifiez votre voyage dès aujourd'hui et réservez dès maintenant pour créer ensemble des souvenirs inoubliables !

BIENVENUE AU COURS DE CUISINE JOHNNY TOURS Découvrez les saveurs des Vietnamiens : faire les courses, cuisiner et manger comme les Vietnamiens. Plongez dans les saveurs épicées et savoureuses de la cuisine vietnamienne en participant à notre cours de cuisine authentique et pratique à l'école de cuisine « A Taste of Vietnam : Mui Ne ». Sous la direction de nos chefs talentueux, Quinn, Trân et Mười, vous visiterez le marché animé de Mui Ne et apprendrez à cuisiner les plats les plus appréciés du pays. De plus, vous repartirez avec un livret de délicieuses recettes à reproduire chez vous… et impressionnerez tous vos amis gourmands !

Explore the vibrant local street food scene of Phan Thiet on this guided food tour. Start with a refreshing sweet soup (chè), then experience a wide array of authentic specialties, each paired with its own distinctive dipping sauce that highlights the diversity of regional flavors. Conclude your culinary adventure with a relaxing cup of aromatic Vietnamese coffee or cold beer at a local café. With this tour, after the car drops you off at the first stop, you will explore the entire culinary journey on foot. Stroll through local streets while tasting a variety of authentic Vietnamese street foods, immersing yourself in the daily life of local residents, and discovering hidden food stalls and flavors you may have never tried before. Each step brings a new taste, a new story, and an unforgettable local experience.

Start the Cooking Class at a peaceful haven surrounded by lush gardens . Here, your hands will become part of the Vietnamese culinary story — guided by our warm-hearted host, a true child of the sea. Together, you’ll create simple yet soulful dishes that reflect the essence of Vietnamese home cooking. At the METO Travel cooking kitchen, you will become a local for a day and learn how to prepare traditional Vietnamese dishes. The menu features three traditional Vietnamese dishes: Bun Cha, Fresh Spring Rolls, Banana Blossom Salad; each paired with its own unique dipping sauce — inspired by the iconic fish sauce heritage of Phan Thiet. To end the meal, enjoy a sweet dessert infused with the rich soul of fresh coconut milk, a true taste of tropical indulgence. It's time for you to enjoy the dishes you’ve prepared yourself — savoring the fresh flavors and perfect harmony of the ingredients, while sharing wonderful stories about the richness of Vietnamese cuisine together.