Step into the art of Greek sandal-making with Marianna and Dimitris and discover a hands-on craft that’s been part of Athens’ heritage for centuries. Create your own pair of leather sandals, perfectly tailored to your feet, while learning traditional techniques in an intimate seaside workshop. This immersive experience gives you a wearable memory of Athens that’s as unique as the city itself - a beautiful piece of Athens’ culture and creativity to treasure forever.

Ioannina has always been the center of a pretty remote, until recently, region of Greece, and, as such, it had to cater for a variety of customers, from the mountain villagers who came to the city once a week for supplies to merchants and officials of the area. Their culinary needs varied enormously, which is why a rich and varied food culture exists for everyone, from local street food to haute cuisine.

Are you ready to explore the culture, the gastronomy, the traditions of Epirus, and live like a local for a few hours? Then this delicious walking tour is the perfect choice for you! Don’t miss the opportunity to try traditional flavors, local wines, and tsipouro and explore the alleys of the city and the Island of Ioannina. Get ready for unique flavors and intense aromas!

Come share the passion and joy of baking during a personalized bakery experience at the best bakery in the world! You and up to 4 friends/colleagues can learn to make sourdough bread (and your own starter), traditional Greek pies, and tasty savory treats with Kostas, the artisan baker of Zitsa, and his mom Vasiliki.

Born and raised in the beautiful city of Ioannina and with a background in traditional cooking passed down from her grandmother and mother, Giota is always ready to share her culinary love with her guests. Her professional work is associated with food safety, and this commitment seamlessly aligns with her meticulous attention to ingredients, ensuring careful selection and collection for each dish she prepares. She loves her hometown, as much as its cuisine, so cooking is not a task for Giota - it is a cherished ritual, a way to connect with the rich culinary heritage of her ancestors and create memorable experiences for those she welcomes into her home.

What makes this tour special? Get ready for a full day of fun, nature, and unforgettable moments in Zagori! This mini adventure packs a real punch, starting with a relaxing yet thrilling rafting experience on the crystal-clear waters of the Voidomatis River. Glide through one of the cleanest rivers in Europe, surrounded by lush forests, arched stone bridges, and dramatic cliffs. After the river journey, we head to a traditional trout farm with a restored watermill and nerotrivi, where you’ll enjoy a delicious local meal made with fresh, regional ingredients, a true taste of Epirus. Led by passionate local guides who know every hidden gem in the area, you’ll get insider stories, personal tips, and real hospitality. And the best part? You’ll receive free professional photos and videos from the entire day, so you can fully enjoy the experience and take the memories home with you.