Infants and small children can ride in a pram or stroller
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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This experience blends culinary tradition, sensory exploration, and hands‑on learning. In a warm and welcoming setting, artisans will introduce you to the story, climate, and coastal culture that make Sardinian bottarga so special. You’ll touch and smell the key ingredients, try your hand at heritage techniques, and enjoy guided tastings. By the end, you’ll not only understand this delicacy - you’ll be able to recreate its essence and take home your own handcrafted portion.
Highlights
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Fresh ingredients and tools for curing and preparing bottarga
Wine or soft drinks
Bottled water
Mini bottarga portion to take home as a souvenir (if available)
Tasting of bottarga with local accompaniments (bread, olive oil)
Interactive bottarga workshop with skilled Sardinian artisans
Hotel pick-up e drop-off
Meeting Points
Departure
Via Vittorio Emanuele, 18
Meet at the address given. The staff will see you there to start the experience & enjoy the workshop
Return
Itinerary
Discover one of Sardinia’s culinary treasures in an immersive, hands‑on workshop with local artisans. In a charming setting near the sea, you’ll learn the centuries‑old craft of preparing bottarga - cured fish roe prized throughout the Mediterranean. Touch, taste, and smell the ingredients, watch traditional techniques in action, and create your own bottarga board to enjoy and take home as a savory souvenir of your time in Sardinia. - Explore the history and tradition of Sardinian bottarga making - See and participate in traditional curing and seasoning techniques - Taste masterful pairings with local wine, bread, and olive oil - Take home your own artisanal bottarga creation
This experience blends culinary tradition, sensory exploration, and hands‑on learning. In a warm and welcoming setting, artisans will introduce you to the story, climate, and coastal culture that make Sardinian bottarga so special. You’ll touch and smell the key ingredients, try your hand at heritage techniques, and enjoy guided tastings. By the end, you’ll not only understand this delicacy - you’ll be able to recreate its essence and take home your own handcrafted portion.
Highlights
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
2 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Fresh ingredients and tools for curing and preparing bottarga
Wine or soft drinks
Bottled water
Mini bottarga portion to take home as a souvenir (if available)
Tasting of bottarga with local accompaniments (bread, olive oil)
Interactive bottarga workshop with skilled Sardinian artisans
Hotel pick-up e drop-off
Meeting Points
Departure
Via Vittorio Emanuele, 18
Meet at the address given. The staff will see you there to start the experience & enjoy the workshop
