Pour a glass of wine and step into the heart of Roman home cooking with this hands-on class hosted through Classpop! Join a beloved local chef in a cozy trattoria in downtown Rome for an intimate workshop filled with rich flavors, traditional techniques and authentic hospitality. Limited to a small group, this experience blends learning, dining and storytelling in true Roman style.
The menu you will prepare includes: - Aperitivo: Welcome drink with a rotating selection of savory bites, such as pulled pork crostini, beef ragù bruschetta or seasonal vegetable meatballs. - Main course: Fresh strozzapreti pasta hand-shaped by you, served with a silky Roman carbonara made with guanciale, eggs an...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Hosted in a cozy trattoria in central Rome
Coffee and Italian liqueur included
Hands-on lesson in pasta and carbonara making
Choice of tiramisù or crostata for dessert
Welcome aperitivo with house-made bites
Drinks are available for purchase at the venue. Prices range from $3 to $20.
Meeting Points
Departure
Il Belli al Trionfale
The chef will be waiting for you inside the restaurant Il Belli al Trionfale. The venue is located 5 minutes away from the Vatican, on the left side of the lamp shop ElettroTunisi.
Return
Important Information
•
Wheelchair accessible
•
Service animals allowed
•
Transportation options are wheelchair accessible
•
All areas and surfaces are wheelchair accessible
•
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Pour a glass of wine and step into the heart of Roman home cooking with this hands-on class hosted through Classpop! Join a beloved local chef in a cozy trattoria in downtown Rome for an intimate workshop filled with rich flavors, traditional techniques and authentic hospitality. Limited to a small group, this experience blends learning, dining and storytelling in true Roman style.
The menu you will prepare includes: - Aperitivo: Welcome drink with a rotating selection of savory bites, such as pulled pork crostini, beef ragù bruschetta or seasonal vegetable meatballs. - Main course: Fresh strozzapreti pasta hand-shaped by you, served with a silky Roman carbonara made with guanciale, eggs an...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Hosted in a cozy trattoria in central Rome
Coffee and Italian liqueur included
Hands-on lesson in pasta and carbonara making
Choice of tiramisù or crostata for dessert
Welcome aperitivo with house-made bites
Drinks are available for purchase at the venue. Prices range from $3 to $20.
Meeting Points
Departure
Il Belli al Trionfale
The chef will be waiting for you inside the restaurant Il Belli al Trionfale. The venue is located 5 minutes away from the Vatican, on the left side of the lamp shop ElettroTunisi.
Return
Itinerary
Join a talented chef in Rome for an immersive pasta-making class that highlights the rich traditions of Italian cuisine in an intimate, local venue. The experience begins with a warm welcome, featuring an aperitif and a classic Italian appetizer prepared by the chef. Under the chef's guidance, you’ll learn essential techniques for making handcrafted pasta, starting with strozzapreti, a popular regional pasta shape. As you master the dough, you’ll then create a signature carbonara, using traditional ingredients like pecorino and guanciale. The class concludes with a relaxing moment over coffee and a classic Italian dessert, offering a full culinary experience from start to finish.