Items | Private Cape Malay Cooking Class in Lorette’s Cape Town Home
Private Cape Malay Cooking Class in Lorette’s Cape Town Home
(32) Reviews
City of Cape Town Metropolitan Municipality
Important Information
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Enjoy a private and authentic South African culinary experience in Lorette's welcoming home in Grassy Park. Choose between a hands-on Cape Malay cooking class, where you'll learn to prepare traditional family recipes, or a traditional South African braai (barbecue) experience centered around cooking over an open fire. After cooking, sit down with your hosts to enjoy the meal you've helped prepare while learning about South African culture and hospitality.
• Choose between a Cape Malay cooking class or traditional South African braai • Learn authentic family recipes in a local home • 100% private experience • Experience South African hospitality in a residential Cape Town neighborhood • Vege...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Local wine
Homecooked meal
Private Cape Malay cooking class or South African braai experience with Lorette
Personalized instruction and tips from your local hosts
Transportation
Meeting Points
Departure
Grassy Park
Please meet your host Lorette at her home in Grassy Park in Cape Town. Exact address can be found in your ticket upon booking confirmation. Please follow the Google Maps link given in your voucher, and call your host if you need help with directions.
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Private Cape Malay Cooking Class in Lorette’s Cape Town Home
(32) Reviews
City of Cape Town Metropolitan Municipality
About
Enjoy a private and authentic South African culinary experience in Lorette's welcoming home in Grassy Park. Choose between a hands-on Cape Malay cooking class, where you'll learn to prepare traditional family recipes, or a traditional South African braai (barbecue) experience centered around cooking over an open fire. After cooking, sit down with your hosts to enjoy the meal you've helped prepare while learning about South African culture and hospitality.
• Choose between a Cape Malay cooking class or traditional South African braai • Learn authentic family recipes in a local home • 100% private experience • Experience South African hospitality in a residential Cape Town neighborhood • Vege...
Highlights
3 hours
Offered in English
Free Cancellation
Mobile Ticket
3 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Local wine
Homecooked meal
Private Cape Malay cooking class or South African braai experience with Lorette
Personalized instruction and tips from your local hosts
Transportation
Meeting Points
Departure
Grassy Park
Please meet your host Lorette at her home in Grassy Park in Cape Town. Exact address can be found in your ticket upon booking confirmation. Please follow the Google Maps link given in your voucher, and call your host if you need help with directions.
Choose between two private and authentic South African culinary experiences hosted in Lorette and Desmond's welcoming Cape Town home.
Cape Malay Cooking Class: Join Lorette in her spacious kitchen for a hands-on cooking class where you'll prepare 2-3 traditional Cape Malay dishes using family recipes and fresh herbs from her garden. Depending on the season, your menu may include homemade rotis with Cape Malay chicken curry, bobotie served with yellow rice and vegetables, and warm malva pudding with custard. After cooking, sit down together to enjoy the meal you've prepared while learning about South African culture and daily life over local wine.
