For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Unlike simply tasting Phở at a restaurant, this class lets you uncover the secrets behind Vietnam’s national dish. You’ll learn how to build the broth layer by layer using traditional spices, practice cooking techniques handed down through generations, and discover how locals balance flavors for the perfect bowl.
The experience is hosted in a warm, family-style setting, giving you authentic insight into Vietnamese food culture. By the end, you’ll not only enjoy your own steaming bowl of Phở but also take home the skills and confidence to recreate this iconic dish wherever you are.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Bottled water
Use of cooking utensils and equipment
All fresh ingredients for making Pho (beef or chicken or vegetarian)
Local chef/instructor with English-speaking support
Meals
Personal expenses
Meeting Points
Departure
Saigonese Trekking House
Our cooking class takes place located at the corner of Thac Bac Street and Nguyen Chi Thanh Street, inside the building with the Red Gate.
Join us for an authentic cooking experience where you’ll learn how to prepare Phở, Vietnam’s most beloved noodle soup. Guided by a local chef, this hands-on class takes you through every step of the process, from preparing a fragrant broth to balancing fresh herbs, spices, and toppings.
Begin with an introduction to the essential ingredients that give Phở its signature aroma—star anise, cinnamon, ginger, and more. Learn how to simmer the broth for depth of flavor, cook rice noodles to the perfect texture, and prepare traditional garnishes like lime, chili, basil, and bean sprouts.
Finally, enjoy your homemade bowl of steaming Phở, paired with local side dishes and a refreshing drink. Perfe...
Pho Noodle Soup Cooking Class
(3) Reviews
Sa Pa
About
Unlike simply tasting Phở at a restaurant, this class lets you uncover the secrets behind Vietnam’s national dish. You’ll learn how to build the broth layer by layer using traditional spices, practice cooking techniques handed down through generations, and discover how locals balance flavors for the perfect bowl.
The experience is hosted in a warm, family-style setting, giving you authentic insight into Vietnamese food culture. By the end, you’ll not only enjoy your own steaming bowl of Phở but also take home the skills and confidence to recreate this iconic dish wherever you are.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
Bottled water
Use of cooking utensils and equipment
All fresh ingredients for making Pho (beef or chicken or vegetarian)
Local chef/instructor with English-speaking support
Meals
Personal expenses
Meeting Points
Departure
Saigonese Trekking House
Our cooking class takes place located at the corner of Thac Bac Street and Nguyen Chi Thanh Street, inside the building with the Red Gate.
