Items | Pattada: Visit a Cheese Factory with Artisanal Cheese Tasting
Pattada: Visit a Cheese Factory with Artisanal Cheese Tasting
About
Discover the most authentic Sardinia with a visit to an artisan dairy in Pattada, in the heart of Logudoro. Nestled in unspoilt countryside, where nature still dictates the rhythms of daily life, this place tells ancient stories of pastures, tradition and authentic flavours. Guided by local producers, you will experience first-hand all the stages of Sardinian cheese making, the result of techniques handed down from generation to generation: from milking to curdling, to the delicate maturing process, in a perfect balance between ancient knowledge and innovation. The heart of the experience is a guided tasting of the farm's cheeses, made from raw milk and local fodder, where you will finally t...
Highlights
1 hour and 30 minutes
Offered in Italian & French
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in Italian & French
Free Cancellation
Mobile Ticket
What's Included
Visit of the farm and cheese factory
Cheese tasting
Extra food and beverages
Meeting Points
Departure
H4HH+QG7
From the main road, turn onto the unpaved dirt road and follow it for a few metres. The entrance from the road is marked by a flag with the word ‘formaggi’ (cheeses) written on it.
Return
Important Information
•
Infants are required to sit on an adult’s lap
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
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You will immerse in the pastoral heart of Logudoro and discover an authentic artisanal dairy where centuries-old traditions come to life. Experience every stage of Sardinian cheese production up close, from the fresh milk to the final aging, and savor authentic cheeses made with raw milk and local fodder for a true taste of Sardinia.
Pattada: Visit a Cheese Factory with Artisanal Cheese Tasting
Select Date & Travelers
From
$102.50
Price varies by group size
About
Discover the most authentic Sardinia with a visit to an artisan dairy in Pattada, in the heart of Logudoro. Nestled in unspoilt countryside, where nature still dictates the rhythms of daily life, this place tells ancient stories of pastures, tradition and authentic flavours. Guided by local producers, you will experience first-hand all the stages of Sardinian cheese making, the result of techniques handed down from generation to generation: from milking to curdling, to the delicate maturing process, in a perfect balance between ancient knowledge and innovation. The heart of the experience is a guided tasting of the farm's cheeses, made from raw milk and local fodder, where you will finally t...
Highlights
1 hour and 30 minutes
Offered in Italian & French
Free Cancellation
Mobile Ticket
1 hour and 30 minutes
Offered in Italian & French
Free Cancellation
Mobile Ticket
What's Included
Visit of the farm and cheese factory
Cheese tasting
Extra food and beverages
Meeting Points
Departure
H4HH+QG7
From the main road, turn onto the unpaved dirt road and follow it for a few metres. The entrance from the road is marked by a flag with the word ‘formaggi’ (cheeses) written on it.