Items | Pasta Making Cooking Class at a Local Brewery in Baltimore
Pasta Making Cooking Class at a Local Brewery in Baltimore
(1) Reviews
Important Information
•
Service animals allowed
•
All areas and surfaces are wheelchair accessible
•
Transportation options are wheelchair accessible
•
Wheelchair accessible
•
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Join Chef Jesse at a local brewery in Baltimore for a pasta-making experience like no other! This hands-on class will teach you how to craft fresh pappardelle pasta from scratch using simple, wholesome ingredients. Learn the essential techniques of mixing, kneading, rolling, and cutting pasta dough, followed by preparing a flavorful roasted garlic tomato sauce with crushed tomatoes, garlic, olive oil, and classic Italian seasonings. As you refine your skills, enjoy the laid-back brewery atmosphere and sip on locally brewed craft beer available for purchase. Whether you're looking for a unique date night, a social outing with friends, or a fun way to expand your cooking repertoire, this class...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Mystique Barrel Brewing and Lager House
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Pasta Making Cooking Class at a Local Brewery in Baltimore
(1) Reviews
About
Join Chef Jesse at a local brewery in Baltimore for a pasta-making experience like no other! This hands-on class will teach you how to craft fresh pappardelle pasta from scratch using simple, wholesome ingredients. Learn the essential techniques of mixing, kneading, rolling, and cutting pasta dough, followed by preparing a flavorful roasted garlic tomato sauce with crushed tomatoes, garlic, olive oil, and classic Italian seasonings. As you refine your skills, enjoy the laid-back brewery atmosphere and sip on locally brewed craft beer available for purchase. Whether you're looking for a unique date night, a social outing with friends, or a fun way to expand your cooking repertoire, this class...
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Mystique Barrel Brewing and Lager House
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Itinerary
Experience the joy of fresh pasta-making in this hands-on cooking class with Chef Jesse at a local brewery in Baltimore! Under expert guidance, you’ll learn the time-honored techniques of Italian pasta-making, starting with mixing semolina flour, eggs, and water to form the perfect pasta dough. Then, roll and cut your dough into delicate pappardelle noodles, mastering the texture and shape for a truly authentic dish. Next, prepare a rich and flavorful roasted garlic tomato sauce, made with crushed tomatoes, garlic, olive oil, and a blend of Italian seasonings. As you cook, sip on locally brewed craft beer available for purchase, creating the perfect pairing for your handmade pasta. Whether y...
