Items | Parma City Center Pasta Making with Wine and Parmesan
Parma City Center Pasta Making with Wine and Parmesan
(2) Reviews
Important Information
•
Public transportation options are available nearby
•
Not recommended for travelers with spinal injuries
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
•
For a full refund, you must cancel at least 24 hours before the experience’s start time.
•
Cut-off times are based on the experience’s local time.
•
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
•
This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
•
Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
Get hands-on with a local Emilia-Romagna pasta maker and prepare fresh tortelli d’erbetta. Enjoy Parmigiano, wine, and a traditional dessert in an authentic Parma experience.
- Learn to make tortelli d’erbetta with a real sfoglina from Emilia. - Welcome tasting with Parmigiano PDO and local wine to break the ice. - Hands-on and interactive experience for adults, children, and families. - Discover tips and stories from Parma’s traditional cuisine. - Enjoy your creations with a typical local dessert.
Highlights
2 hours and 30 minutes
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Free Cancellation
Mobile Ticket
What's Included
Equipment
Alcoholic Beverages
Meals
Meeting Points
Departure
The Host
The experience takes place at The Host, in the heart of Parma’s historic center. Upon arrival, ring the bell or enter if the door is open. We recommend arriving a few minutes before your scheduled time.
Return
Itinerary
Discover the art of fresh pasta in Parma with a real sfoglina from Emilia in a hands-on and engaging experience. You will learn how to prepare traditional tortelli d’erbetta using authentic techniques passed down through generations.
Start with a warm welcome: you’ll be offered Parmigiano Reggiano PDO and local wine to break the ice and create a sense of connection among participants. We’ll introduce the tradition of fresh pasta in Parma, sharing stories, insights, and practical tips. Then it’s time to get hands-on: knead the dough, roll out the pasta, and shape the tortelli, with step-by-step guidance and personalized support. Each participant can ask questions and learn authentic techniqu...
Parma City Center Pasta Making with Wine and Parmesan
(2) Reviews
About
Get hands-on with a local Emilia-Romagna pasta maker and prepare fresh tortelli d’erbetta. Enjoy Parmigiano, wine, and a traditional dessert in an authentic Parma experience.
- Learn to make tortelli d’erbetta with a real sfoglina from Emilia. - Welcome tasting with Parmigiano PDO and local wine to break the ice. - Hands-on and interactive experience for adults, children, and families. - Discover tips and stories from Parma’s traditional cuisine. - Enjoy your creations with a typical local dessert.
Highlights
2 hours and 30 minutes
Free Cancellation
Mobile Ticket
2 hours and 30 minutes
Free Cancellation
Mobile Ticket
What's Included
Equipment
Alcoholic Beverages
Meals
Meeting Points
Departure
The Host
The experience takes place at The Host, in the heart of Parma’s historic center. Upon arrival, ring the bell or enter if the door is open. We recommend arriving a few minutes before your scheduled time.