Items | One day be Farmer and Master chef in Saigon
One day be Farmer and Master chef in Saigon
(2) Reviews
Vietnam
Important Information
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Specialized infant seats are available
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Suitable for all physical fitness levels
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Wheelchair accessible
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
The best Ways to understanding Vietnamese country by taking our adventure cooking class with farm trip where you can explore so much information about how to build up the organic farm , how to run the farm to table , how to use all the ingredients that you use in your daily life into nice healthy dishes following our master chefs instruction and exploring more about local culture
Highlights
From 7 hours to 10 hours
Offered in German (Deutsch) & 3 Others
Free Cancellation
Mobile Ticket
From 7 hours to 10 hours
Offered in German (Deutsch) & 3 Others
Free Cancellation
Mobile Ticket
What's Included
Hotel pickup and drop-off
Local guide
Professional guide
Bottled water
4-course lunch
Coffee and/or Tea
All activities
Drinks
personal expense
One day be Farmer and Master chef in Saigon
(2) Reviews
Vietnam
About
The best Ways to understanding Vietnamese country by taking our adventure cooking class with farm trip where you can explore so much information about how to build up the organic farm , how to run the farm to table , how to use all the ingredients that you use in your daily life into nice healthy dishes following our master chefs instruction and exploring more about local culture
Welcome By traditional hat and basket and be farmer
Learning about organic farm and see so many different vegetables , mints , mushroom etc and learning about nutrition from different plants
Picking up your own ingredients
100% hands on to make 4 nice dishes
enjoyed your Labour
Receive certificate and recipes
