Items | Nice tasting with 2 wines 2 cheeses and 2 cold cuts
Nice tasting with 2 wines 2 cheeses and 2 cold cuts
About
This tasting is distinguished by its authenticity: it highlights the unique culinary i DEntité of Nice, at the crossroads of French and Italian influences. Unlike traditional wine or cheese tastings, here you explore a true balance between wines, cheeses and local cold cuts. The experience is friendly, intimate and led by a passionate host who shares DE cultural and historical anecdotes, offering you much more than just a tasting: a journey into the soul of the Riviera.
Highlights
1 hour
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
1 hour
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
What's Included
2 artisanal cold cuts
Tasting DE 2 wines
Guided presentation and cultural explanations by a local host
Water
Services available EN English, French and Italian.
1/2 DE fresh baguette per person
2 artisan cheeses
Transportation to the place DE the activity
Additional products (charcuterie, cheese, bottles DE wine)
Personal expenses
Meeting Points
Departure
La pêche à la vigne
Go directly to the cheese factory La Pêche à la Vigne, located at 13 Rue Cassini, 06300 Nice. You can show your Reservation directly at the counter.
Return
Important Information
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Wheelchair accessible
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Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Infants are required to sit on an adult’s lap
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Transportation options are wheelchair accessible
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Suitable for all physical fitness levels
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Nice tasting with 2 wines 2 cheeses and 2 cold cuts
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From
$54.50
Price varies by group size
About
This tasting is distinguished by its authenticity: it highlights the unique culinary i DEntité of Nice, at the crossroads of French and Italian influences. Unlike traditional wine or cheese tastings, here you explore a true balance between wines, cheeses and local cold cuts. The experience is friendly, intimate and led by a passionate host who shares DE cultural and historical anecdotes, offering you much more than just a tasting: a journey into the soul of the Riviera.
Highlights
1 hour
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
1 hour
Offered in English & 2 Others
Free Cancellation
Mobile Ticket
What's Included
2 artisanal cold cuts
Tasting DE 2 wines
Guided presentation and cultural explanations by a local host
Water
Services available EN English, French and Italian.
1/2 DE fresh baguette per person
2 artisan cheeses
Transportation to the place DE the activity
Additional products (charcuterie, cheese, bottles DE wine)
Personal expenses
Meeting Points
Departure
La pêche à la vigne
Go directly to the cheese factory La Pêche à la Vigne, located at 13 Rue Cassini, 06300 Nice. You can show your Reservation directly at the counter.
Return
Itinerary
You will start the experience in a local winery in the heart DE Nice, specialising in handicraft products. Your host will welcome you and present the tasting DE course.
Then you will discover 2 carefully selected wines, presented with explanations about their origin and their particularity. Each wine will be accompanied by a local product, to DE understand the wine pairings.
You will also taste 2 artisan cheeses from DE French terroirs, as well as 2 traditional cold cuts inspired by the Mediterranean and Italian heritage. Each product will be introduced by your host, who will explain to you its method DE manufacture and its link with the culinary culture of Nice.