Items | Matera Pasta Class: Prosecco, Lunch & Souvenir in Sassi Oil Mill
Matera Pasta Class: Prosecco, Lunch & Souvenir in Sassi Oil Mill
Important Information
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Infants and small children can ride in a pram or stroller
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Public transportation options are available nearby
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Please advise any food allergies or dietary restrictions in advance
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Guests will prepare fresh pasta only; the sauce is prepared by a local chef
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Seasonal ingredients and recipes may vary throughout the year
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Step inside a historic cave in the heart of Sassi di Matera, once used as an ancient olive oil mill, and discover Matera’s rural food traditions through a hands-on pasta-making class.
Begin with a welcome glass of prosecco while exploring the original stone milling spaces carved into the rock. Then learn how to make handmade cavatelli or orecchiette alongside a local expert using traditional techniques passed down through generations.
Choose between two options: the “Pasta Class” experience includes the pasta workshop, welcome prosecco, a souvenir participation certificate, and the chance to take home the handmade pasta prepared during the class. Or select the “Pasta Class with Lunch” opti...
Highlights
4 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
4 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Explore the historic olive oil mill carved into the rock
Souvenir participation certificate
“Pasta Class” option: take home your handmade pasta as a Matera souvenir
“Cooking Class with Lunch” option: cave dining with local specialties, wine, coffee, and digestif
Welcome prosecco
Hands-on pasta-making class with a local expert in small group
Lunch in the “Cooking Class” option
Personal expenses
Meeting Points
Departure
Recinto I Ospedale Vecchio
Enter the Osteria and introduce yourselves
Return
Matera Pasta Class: Prosecco, Lunch & Souvenir in Sassi Oil Mill
About
Step inside a historic cave in the heart of Sassi di Matera, once used as an ancient olive oil mill, and discover Matera’s rural food traditions through a hands-on pasta-making class.
Begin with a welcome glass of prosecco while exploring the original stone milling spaces carved into the rock. Then learn how to make handmade cavatelli or orecchiette alongside a local expert using traditional techniques passed down through generations.
Choose between two options: the “Pasta Class” experience includes the pasta workshop, welcome prosecco, a souvenir participation certificate, and the chance to take home the handmade pasta prepared during the class. Or select the “Pasta Class with Lunch” opti...
Highlights
4 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
4 hours
Offered in English & Italian
Free Cancellation
Mobile Ticket
What's Included
Explore the historic olive oil mill carved into the rock
Souvenir participation certificate
“Pasta Class” option: take home your handmade pasta as a Matera souvenir
“Cooking Class with Lunch” option: cave dining with local specialties, wine, coffee, and digestif
Welcome prosecco
Hands-on pasta-making class with a local expert in small group
Lunch in the “Cooking Class” option
Personal expenses
Meeting Points
Departure
Recinto I Ospedale Vecchio
Enter the Osteria and introduce yourselves
Return
Itinerary
Enter a historic cave restaurant Step inside an ancient cave restaurant in the Sassi of Matera, once used as an olive oil mill and still preserving its original stone milling spaces.
Toast with local traditions Enjoy a welcome glass of prosecco while discovering stories about Matera’s rural culture, cave life, and traditional food heritage.
Learn the art of handmade pasta Join a hands-on workshop and prepare fresh pasta such as cavatelli or orecchiette using traditional techniques alongside a local expert.
Discover authentic farm-to-table flavors Experience seasonal ingredients and local recipes inspired by southern Italian rural cuisine while the chef prepares the sauce with regional pro...
