Infants and small children can ride in a pram or stroller
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Service animals allowed
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Public transportation options are available nearby
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Specialized infant seats are available
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Transportation options are wheelchair accessible
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Living Cantina: Tradition, Flavor & Joy. Taste tequila, mezcal, and raicilla, craft your own cocktails and dishes with Chef Rodrigo Villar and Isabel Cenil Madero. With music, games, and cantina stories, you’ll enjoy an authentic experience blending tradition and haute cuisine.
This experience is a 6‑course tasting dinner. The sample menu of 10 dishes represents the variety of options available, but each session includes 6 different courses that change depending on the day and the chef’s inspiration.
Highlights
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
asting menu or 6‑course pairing with traditional Mexican dishes and chef’s creations, plus interactive cooking class to prepare selected specialties.
Guided tasting of tequila, mezcal, and raicilla, welcome cocktail, plus hands‑on mixology session to create your own drinks.
Meeting Points
Departure
Where the Malecón begins, next to Parque Hidalgo. Walk toward the beach and, on the fourth shop from the corner down, you’ll find Layla’s Restaurant.
We’ll meet inside the location, on the ground floor, right in front of the entrance at Layla’s Restaurant.
Return
Living Cantina: Tradition, Flavor and Joy
About
Living Cantina: Tradition, Flavor & Joy. Taste tequila, mezcal, and raicilla, craft your own cocktails and dishes with Chef Rodrigo Villar and Isabel Cenil Madero. With music, games, and cantina stories, you’ll enjoy an authentic experience blending tradition and haute cuisine.
This experience is a 6‑course tasting dinner. The sample menu of 10 dishes represents the variety of options available, but each session includes 6 different courses that change depending on the day and the chef’s inspiration.
Highlights
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
3 hours
Offered in English & Spanish
Free Cancellation
Mobile Ticket
What's Included
asting menu or 6‑course pairing with traditional Mexican dishes and chef’s creations, plus interactive cooking class to prepare selected specialties.
Guided tasting of tequila, mezcal, and raicilla, welcome cocktail, plus hands‑on mixology session to create your own drinks.
Meeting Points
Departure
Where the Malecón begins, next to Parque Hidalgo. Walk toward the beach and, on the fourth shop from the corner down, you’ll find Layla’s Restaurant.
We’ll meet inside the location, on the ground floor, right in front of the entrance at Layla’s Restaurant.
Return
Itinerary
This activity is born from 17 years of experience at Layla’s Restaurante, a well‑known name in Puerto Vallarta, and takes place at Casa Madero, designed as an authentic Mexican cantina. Over three hours you’ll enjoy a guided tasting of tequila, mezcal, and raicilla, learn to craft your own cocktails, and join cooking lessons with Chef Rodrigo Villar and Isabel Cenil Madero, co‑founder of Layla’s and host of the tour. Between each drink you’ll discover flavors that blend tradition and haute cuisine: from shrimp broth and paella to signature creations like coffee‑BBQ ribs, chicken in habanero sauce, or shrimp in white mole. More than a fixed menu, it’s a tribute to Mexican cuisine, recognized ...
