Items | Learn cold noodle and wolf-teeth potato at local home
Learn cold noodle and wolf-teeth potato at local home
(6) Reviews
Chengdu
Important Information
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Not recommended for travelers with poor cardiovascular health
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Public transportation options are available nearby
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Not recommended for pregnant travelers
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Suitable for all physical fitness levels
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Minimum drinking age is 18 years
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Children must be accompanied by an adult
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Any food allergy or dietary restrictions, please let me know
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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I was born in Zigong, Sichuan. My parents both work in Zigong salt factory (Zigong produces well salt) and my grandpa used to be a boiler man in salt factory. So my life has an intimate connection with salt. Now I live in Chengdu.
Cold noodle and wolf-teeth potato are the most popular snacks in Zigong. The most exciting things in my childhood is to go to the grocery next to school to buy cold noodle or wolf-teeth potato after school, eat them and come back home with my classmate. My mom had opened a food stall to sell cold noodle and wolf-teeth potato for many years. If I was at home, l would help her to cut and fry potato, steam and cool noodle. My mom's stall was very popular because her ...
Highlights
From 1 hour and 40 minutes to 2 hours
Offered in English & Chinese Simplified
Free Cancellation
Mobile Ticket
From 1 hour and 40 minutes to 2 hours
Offered in English & Chinese Simplified
Free Cancellation
Mobile Ticket
What's Included
Water
Snacks
all food ingredients
Cooking Equipment
Apron
Recipe
Transportation to/from attractions
Meeting Points
Departure
Zhongxin Road
Chinese Address: 成都市金牛区中新路21号。 You can take metro L2 to Bai Guo Lin Station 白果林站 and get out from exit C, then walk 5 min to my place.
Return
Learn cold noodle and wolf-teeth potato at local home
(6) Reviews
Chengdu
About
I was born in Zigong, Sichuan. My parents both work in Zigong salt factory (Zigong produces well salt) and my grandpa used to be a boiler man in salt factory. So my life has an intimate connection with salt. Now I live in Chengdu.
Cold noodle and wolf-teeth potato are the most popular snacks in Zigong. The most exciting things in my childhood is to go to the grocery next to school to buy cold noodle or wolf-teeth potato after school, eat them and come back home with my classmate. My mom had opened a food stall to sell cold noodle and wolf-teeth potato for many years. If I was at home, l would help her to cut and fry potato, steam and cool noodle. My mom's stall was very popular because her ...
Highlights
From 1 hour and 40 minutes to 2 hours
Offered in English & Chinese Simplified
Free Cancellation
Mobile Ticket
From 1 hour and 40 minutes to 2 hours
Offered in English & Chinese Simplified
Free Cancellation
Mobile Ticket
What's Included
Water
Snacks
all food ingredients
Cooking Equipment
Apron
Recipe
Transportation to/from attractions
Meeting Points
Departure
Zhongxin Road
Chinese Address: 成都市金牛区中新路21号。 You can take metro L2 to Bai Guo Lin Station 白果林站 and get out from exit C, then walk 5 min to my place.
-- Introduce and familiar with each other.
- Introduce the ingredients and process of make cold noodle and wolf-teeth potato
- Start to cook cold noodle and wolf-teeth potato under my instruction. I'll use the most authentic cooking method (Zigong cuisine) to teach you and you can't learn this cooking method in any other cooking class. You also can learn how to make chili oil (my home recipe)
- I'm not a chef and i learn all the cooking methods from my mom. So the flavor is our home flavor.
-- Taste your work after finishing cooking and share your feelings. I'll introduce some characteristics of Sichuan and Zigong cuisine.
Other things to note
-- any food allergy or dietary restrictions, please let me know
- if you can't eat spicy food, I won't put any chili
