Items | Laconi Chocolate and Typical Liqueurs Workshop with Tasting
Laconi Chocolate and Typical Liqueurs Workshop with Tasting
Important Information
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Infants are required to sit on an adult’s lap
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Not recommended for travelers with spinal injuries
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Not recommended for pregnant travelers
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Not recommended for travelers with poor cardiovascular health
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The experience is available for those who are gluten-intolerant as all liqueurs are gluten- and lactose-free, while the chocolates are gluten-free but contain lactose as they are made from milk chocolate
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The tasting is available for participants aged 18 and over. For children and adults who have to have alcohol-free products, an artisan herbal tea with herbs and chocolates without liqueur will be served.
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The experience is active from October to May, while it is not active in the summer period because the high temperatures would not allow the chocolate to be processed.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Explore the art of creating chocolates in Laconi, in the Oristano area, which you can pair with a tasting of typical Sardinian liqueurs. Your hostess, Rosa, will take you through a sensory journey, immersing you in the distinctive flavors and aromas of Sardinia's herbs. You will discover the secrets, from their cultivation and harvesting to their properties, that give a unique character to chocolates and liqueurs, obtained through meticulous processing. You will have an authentic experience, enriched by ancient traditions and craftsmanship skills, collaborating within the workshop with Rosa in the creation of various types of chocolate using traditional techniques. At the end of your experie...
Highlights
3 hours
Offered in Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in Italian
Free Cancellation
Mobile Ticket
What's Included
The tasting includes six liqueurs and a selection of chocolates, such as truffles, flavored bars, and cherry-filled treats.
Guided visit with the Producer
Artisan chocolate workshop
Sensory herb trail
Possible purchases
Meeting Points
Departure
V333+67F
Parking is available nearby, before arriving at the entrance to the company, which is located in a narrow alley. Rosa, the guide, will welcome you and will be recognizable because she has a 'Liquori Lugas' name tag and will advise where to park the car in the vicinity of the experience site
Return
Laconi Chocolate and Typical Liqueurs Workshop with Tasting
About
Explore the art of creating chocolates in Laconi, in the Oristano area, which you can pair with a tasting of typical Sardinian liqueurs. Your hostess, Rosa, will take you through a sensory journey, immersing you in the distinctive flavors and aromas of Sardinia's herbs. You will discover the secrets, from their cultivation and harvesting to their properties, that give a unique character to chocolates and liqueurs, obtained through meticulous processing. You will have an authentic experience, enriched by ancient traditions and craftsmanship skills, collaborating within the workshop with Rosa in the creation of various types of chocolate using traditional techniques. At the end of your experie...
Highlights
3 hours
Offered in Italian
Free Cancellation
Mobile Ticket
3 hours
Offered in Italian
Free Cancellation
Mobile Ticket
What's Included
The tasting includes six liqueurs and a selection of chocolates, such as truffles, flavored bars, and cherry-filled treats.
Guided visit with the Producer
Artisan chocolate workshop
Sensory herb trail
Possible purchases
Meeting Points
Departure
V333+67F
Parking is available nearby, before arriving at the entrance to the company, which is located in a narrow alley. Rosa, the guide, will welcome you and will be recognizable because she has a 'Liquori Lugas' name tag and will advise where to park the car in the vicinity of the experience site
Return
Itinerary
Program: On arrival at the farm, you will take a guided sensory journey through the essential oils in which you will get to know each plant and its characteristic scent, until you arrive at the workshop. You will then assist in the production of spiced or milk chocolates for children, actively participating in their preparation in a fragrant, fun atmosphere suitable for everyone, followed by Rosa who will explain the processing methods in detail. At the end of the workshop and in combination with the chocolates, you will enjoy a guided tasting of the herb-flavoured liqueurs, skilfully produced on the farm.
