Laddoo is one of the oldest traditional sweet delicacies often served at religious ceremonies, rituals and festivities. During this morning’s excursion you visit a local sweets shop in the old city of Jaisalmer for instructions on how to make Jaisalmer’s traditional Laddoo.
We will pick up traveler from their hotels / fixed point within city center.
Return
Important Information
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Wheelchair accessible
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Infants are required to sit on an adult’s lap
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Not recommended for travelers with spinal injuries
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Not recommended for pregnant travelers
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Not recommended for travelers with poor cardiovascular health
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Travelers should have at least a moderate level of physical fitness
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Dress Modestly
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Laddoo is one of the oldest traditional sweet delicacies often served at religious ceremonies, rituals and festivities. During this morning’s excursion you visit a local sweets shop in the old city of Jaisalmer for instructions on how to make Jaisalmer’s traditional Laddoo.
We will pick up traveler from their hotels / fixed point within city center.
Return
Itinerary
1
Jaisalmer
You will be picked up from your hotel in Jaisalmer at 09:30 A.M. in an air-conditioned vehicle and taken to Bhatia Shop with your guide. The shop is situated in the heart of the old city. Under the guidance of the local baker and his team learn how to prepare the small balls called Ghotua. Usually Laddoos are made from flour combined with sugar and other flavors, cooked in ghee, seasoned with dry fruits and finally molded into a ball shape. Most common varieties include Boondi Laddoo, Besan Laddoo, Moti Choor Laddoo and Rawa Laddoo.
The traditional sweet of Jaisalmer, Ghotua Laddoo is a sweet delicacy prepared by deep-frying the Boondi (tiny droplets made from gram flour batter) in pure Desi Ghee (clarified butter), then soaked in the sugar syrup, crushed with pestle, seasoned with cardamom powder and saffron and bound in round ball shapes.
Enjoy tasting these historic, regional delicacies.
Upon conclusion you will be taken back to your Jaisalmer hotel.