Items | Fun Gnocchi Making Class With a Local Chef in Denver
Fun Gnocchi Making Class With a Local Chef in Denver
Lincoln Park
About
Roll, shape and cook your own pillowy gnocchi in this hands-on Denver cooking class. This interactive experience with Chef Kevin shows you how to transform simple ingredients into classic Italian comfort food. You’ll begin by preparing gnocchi dough using potatoes, flour, eggs and salt, learning how to mix and handle it for the perfect soft texture. Next, shape your gnocchi by hand, creating small, uniform pieces that cook evenly. As they boil, prepare a homemade marinara sauce using tomatoes, garlic, onion, basil and red wine, building depth of flavor step by step. Finish by tossing your gnocchi in the sauce and enjoy the dish you’ve created from scratch.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Renegade Brewing Company
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Important Information
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Service animals allowed
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All areas and surfaces are wheelchair accessible
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Transportation options are wheelchair accessible
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Wheelchair accessible
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Fun Gnocchi Making Class With a Local Chef in Denver
Lincoln Park
Select Date & Travelers
From
$75.00
Price varies by group size
About
Roll, shape and cook your own pillowy gnocchi in this hands-on Denver cooking class. This interactive experience with Chef Kevin shows you how to transform simple ingredients into classic Italian comfort food. You’ll begin by preparing gnocchi dough using potatoes, flour, eggs and salt, learning how to mix and handle it for the perfect soft texture. Next, shape your gnocchi by hand, creating small, uniform pieces that cook evenly. As they boil, prepare a homemade marinara sauce using tomatoes, garlic, onion, basil and red wine, building depth of flavor step by step. Finish by tossing your gnocchi in the sauce and enjoy the dish you’ve created from scratch.
Highlights
2 hours
Offered in English
Free Cancellation
Mobile Ticket
2 hours
Offered in English
Free Cancellation
Mobile Ticket
What's Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Meeting Points
Departure
Renegade Brewing Company
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Return
Itinerary
Discover how simple ingredients come together to create authentic Italian flavor in this Denver cooking experience. In this class, Chef Kevin breaks down the essentials of gnocchi making into clear, approachable steps. Start by mixing a traditional dough with potatoes, flour, eggs and salt, learning how to achieve the right consistency. Then, roll and shape your gnocchi before cooking it to a tender, pillowy finish. While the pasta cooks, prepare a rich marinara sauce with tomatoes, garlic, onion, basil and red wine, learning how to balance flavor and texture. Enjoy your handmade gnocchi at the end of class and leave with practical skills you can recreate at home.
