“Delight in a private cooking class at Hotel Pousada Rancho Fundo with the celebrated Brazilian chef Solange Borges, known from ‘Elle à Table.’ Immerse yourself in the rich flavors of Afro-Brazilian cuisine as you learn to prepare classic dishes like acarajé, a delightful homemade cocada dessert, and the savory moqueca de camarão. In this exclusive, hands-on session, you’ll work directly with Chef Borges in our hotel kitchen, mastering the techniques and secrets behind these beloved dishes. After the class, savor your creations on our beautiful veranda, enjoying the fruits of your labor in a relaxed and scenic setting. Your experience is completed with an overnight stay at our charming hotel, included in the package, offering you the perfect blend of culinary adventure and relaxation.”