This cooking class in the Atlas Mountains gives you the chance to prepare and taste some of the best Moroccan dishes such as Tagine or couscous with the help of local cooks!
Highlights
1 day
Free Cancellation
Mobile Ticket
1 day
Free Cancellation
Mobile Ticket
What's Included
Cooking class
Hotel pickup and drop-off
Transport
Lunch
A short guided walk around villages
Gratuities
Food and drinks, unless specified
Important Information
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Children must be accompanied by an adult
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
Become our Lokal Curator
Are you ready to turn your hobbies into a business?
This cooking class in the Atlas Mountains gives you the chance to prepare and taste some of the best Moroccan dishes such as Tagine or couscous with the help of local cooks!
Highlights
1 day
Free Cancellation
Mobile Ticket
1 day
Free Cancellation
Mobile Ticket
What's Included
Cooking class
Hotel pickup and drop-off
Transport
Lunch
A short guided walk around villages
Gratuities
Food and drinks, unless specified
Itinerary
Your morning starts with morning pickup from your Marrakech accommodation. Travel to a Berber produce market in an air-conditioned minivan, and choose fresh ingredients for your meal of tajine or couscous (vegetarian options are available). Drive into the foothills of the High Atlas Mountains, where you meet a Local guide to Prepare a hearty lunch using recipes that have passed from generation to generation of Berbers. Cook using earthenware tajine dishes over a majmar, a charcoal-burning brazier. Sit down to the 3-course meal that you’ve prepared with the local guide using aromatic spices and local produce, then spend the afternoon learning about daily life in a Berber household. Find out h...
