8:30am Local Chef will pick you up at your hotel . We will take you local market to tell you about the main ingredients in Vietnamese cuisine and choose the fresh ingredients for the cooking class. This is also one of the highlights of the tour where you can gain an insight into Vietnamese herbs and spices. 9: 15am After the market trip, the car will take you back to Cam Thanh Coconut village. Then transferring to a unique bamboo basket boat to explore the beauty of Bay Mau coconut forest also called the Mekong Delta in the heart of Hoi An 10:20am Explore the beauty of Bay Mau coconut forest on a unique bamboo basket boat : Fishing Crabs, Watching basket boat performance, Throwing fishing net Enjoy welcome drink and take a rest at our restaurant, then join cooking class. Our chef will teach you how to cook some local food. Now its time to Cook!!! Menu - Tofu in clay pot with steam rice - Papaya Salad ( Papaya, Carrots, Basil) - Hoi An Spring Rolls - Hoi An Rice Pancake Have Lunch

1:00pm Keep your moving to Hoi An city and depart to My Son Sanctuary - The World Cultural Heritage. 2:00pm Arrive at My Son Sanctuary and we'll have 2 hours to discover the site by walking throughout the landscape, learning histories with our local English-speaking guide, and enjoying the Champa's traditional performances. 4:30pm: Get back to minivan then transfer to the wharf for taking a boat trip to Hoi An with a nice and cool breeze on boarding, beautiful sunset river scenery on the biggest river in Vietnam Central named Thu Bon River. Get your camera ready for the amazing moment of local people's activities along the river 6:00 pm: Arrive at Hoi An, we will drop you at your hotel. Tour ends!