Items | Chinese Dumpling Cooking Class for Vegetarians in Bristol
Chinese Dumpling Cooking Class for Vegetarians in Bristol
Important Information
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Service animals allowed
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This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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For a full refund, you must cancel at least 24 hours before the experience’s start time.
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Cut-off times are based on the experience’s local time.
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If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
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This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
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Any changes made less than 24 hours before the experience’s start time will not be accepted.
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Learn the time-honored techniques of preparing traditional Chinese dumplings with a plant-based twist in this interactive cooking class. Under the expert instruction of Chef Celia Chan, you'll master essential skills, including filling, folding, and frying dumplings using versatile vegetarian ingredients. Beyond dumplings, you'll craft a savory hot and sour soup packed with mushrooms, bamboo shoots, and chilis, and finish the meal by baking classic Chinese walnut cookies. Whether you're new to cooking or experienced, this class offers valuable insights and can be taught in Mandarin or Cantonese upon request.
Highlights
3 hours
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
3 hours
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Dinner
Transportation
Meeting Points
Departure
31 The Causeway
The chef will wait for you inside the venue. The venue is located in a residential neighborhood. This venue is located 24 minutes by car or 39 minutes by public transportation from St. Peter's church.
Return
Chinese Dumpling Cooking Class for Vegetarians in Bristol
About
Learn the time-honored techniques of preparing traditional Chinese dumplings with a plant-based twist in this interactive cooking class. Under the expert instruction of Chef Celia Chan, you'll master essential skills, including filling, folding, and frying dumplings using versatile vegetarian ingredients. Beyond dumplings, you'll craft a savory hot and sour soup packed with mushrooms, bamboo shoots, and chilis, and finish the meal by baking classic Chinese walnut cookies. Whether you're new to cooking or experienced, this class offers valuable insights and can be taught in Mandarin or Cantonese upon request.
Highlights
3 hours
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
3 hours
Offered in Mandarin & 2 Others
Free Cancellation
Mobile Ticket
What's Included
Dinner
Transportation
Meeting Points
Departure
31 The Causeway
The chef will wait for you inside the venue. The venue is located in a residential neighborhood. This venue is located 24 minutes by car or 39 minutes by public transportation from St. Peter's church.
Return
Itinerary
Master the traditional art of making Chinese dumplings with plant-based ingredients in this hands-on cooking class. Chef Celia Chan will guide you through every step, from filling and folding to sealing and frying, as you create delicious vegetarian dumplings from scratch. In addition to perfecting dumpling-making techniques, you'll prepare a flavorful hot and sour soup with mushrooms, bamboo shoots, and chilis. Finish the experience with freshly baked Chinese walnut cookies. This interactive class is suitable for all skill levels and can be conducted in Mandarin or Cantonese upon request.
